08/08/2002

Guttieri, M.J. D. Bowen, D. Gannon, K. O=Brien, and E. Souza. Solvent retention capacity of irrigated soft white spring wheat flours. Crop Sci. 41:1054-1061.



Baley, G. J., L. E. Talbert, J. M. Martin, M. J. Young, D. K. Habernicht, G. D. Kushnak, J. E. Berg, S. P. Lanning, and P. L. Bruckner. 2001. Agronomic and end-use qualities of wheat streak mosaic virus resistant spring wheat. Crop Sci. 41:1779-1784.



Beecher, B., E.D. Smidansky, D. See, T.K. Blake, and M.J. Giroux. 2001. Mapping and sequence analysis of barley puroindolines. Theor. Appl. Genet.102:833-840.



Bruckner, P. L., D. Habernicht, G. R. Carlson, D. M. Wichman, and L. E. Talbert. 2001. Comparative bread quality of white flour and whole grain flour for hard red spring and winter wheat. Crop Sci. 41:1917-1920.



Habernicht, D. K., J. E. Berg, G. R. Carlson, D. M. Wichman, G. D. Kushnak, K. D. Kephart, J. M. Martin, and P. L. Bruckner. 2002. Pan bread and raw Chinese noodle qualities in hard winter wheat genotypes grown in water-limited environments. Crop Sci. (in press).



Habernicht, D.K., J.M. Martin, L.E. Talbert. End-use quality of hard red and hard white spring wheat contaminated with grain of contrasting classes. AACC (in press).



Hannah LC, J.R. Shaw, M.J. Giroux, A. Reyss, J.L. Prioul, J.M. Bae, J.Y. Lee (2001) Maize genes encoding the small subunit of adp-glucose pyrophosphorylase. Plant Physiology 127(1):173-83.



Holen, D. L., P. L. Bruckner, J. M. Martin, G. R. Carlson, D. M. Wichman, and J. E. Berg. 2001. Response of winter wheat to simulated stand reduction. Agron. J. 93:364-370.



Krishnamurthy, K., C. Balconi, J.E. Sherwood and M. Giroux. (2001). Increased tolerance to fungal diseases of rice plants transformed with puroindoline genes. Molec. Plant-Microbe Interact. 14:1255-1260.



Krishnamurthy, K., and M.J. Giroux. 2001. Expression of wheat puroindoline genes in transgenic rice confers grain softness. Nature Biotechnology 19:162-166.



Martin, J.M., R.C. Frohberg, C.F. Morris, L.E. Talbert, and M.J. Giroux. (2001) Milling and bread baking traits associated with puroindoline sequence type in hard red spring wheat. Crop Science 41:228-234.



Morris, C.F., M. Lillemo, G.M. Simeon, M.J. Giroux, S. Babb, and K. Kidwell. (2001) Prevalence of puroindoline grain hardness mutations among historical wheats. Crop Science 41:218-228.



Smidansky, E.D., M. Clancy, F.D. Meyer, S.P. Lanning, N.K. Blake, L.E. Talbert, and M.J. Giroux. (2002) Enhanced ADP-glucose Pyrophosphorylase Activity in Wheat Endosperm Increases Seed Yield. 12/2001 PNAS, in press.



Campbell, K.G., Finney, P., Bergman, C.J., Gaulbaerto, D.G., Anderson, J.A., Hareland, G., Siritunga, D., Giroux, M., Jian Sorrells, M.A., and Finney, P.L. 2001. Quantitative trait loci for milling and baking quality in a soft x hard wheat cross. Crop Science 41:1275-1285.



Demeke, T., Morris, C., Campbell, K.G., Chang, H., Anderson, J. 2001. Genetic variation and quantitative trait analysis for polyphenol oxidase in wheat. Crop Science 41: ---.

Anderson, J. V. and C.F. Morris. 2001. An improved whole-seed assay for screening wheat germplasm for polyphenol oxidase activity. Crop Sci. 41:1697-1705.



Demeke, T., H.-G. Chang, and C. F. Morris. 2001. Effect of germination, seed abrasion and seed size on polyphenol oxidase assay activity in wheat. Plant Breed. 120:369-373.



Demeke, T., C. F. Morris, K. G. Campbell, G. E. King, J. A. Anderson, and H.-G. Chang. 2001. Wheat polyphenol oxidase: distribution and genetic mapping in three inbred line populations. Crop Sci. 41:1750-1757.



Jones, S. S., T. D. Murry, S. R. Lyon, C. F. Morris, and R. F. Line. 2001. Registration of Bruehl wheat. Crop Sci. 41:2006-2007.



Kimball, B.A., C.F. Morris, P.J. Pinter, Jr., G.W. Wall, D.J. Hunsaker, F.J. Adamsen, R.L. LaMorte, S.W. Leavitt, T.L. Thompson, A.D. Matthias, and T.J. Brooks. 2001. Elevated CO2, drought and soil nitrogen effects on wheat grain quality. New Phytologist 150:295-303.



Martin, J. M., R. C. Frohberg, C. F. Morris, L. E. Talbert, and M. J. Giroux. 2001. Milling and bread baking traits associated with puroindoline sequence type in hard red spring wheat. Crop Sci. 41:228-234.



Morris, C.F., and R. E. Allan. 2001. Registration of hard and soft near-isogenic lines of hexaploid wheat genetic stocks. Crop Sci. 41:935-936.



Morris, C. F., G. E. King, R. E. Allan, and M. C. Simeone. 2001. Identification and characterization of near-isogenic hard and soft hexaploid wheats. Crop Sci. 41:211-217.



Morris, C. F., and C. F. Konzak. 2001. Registration of hard and soft homozygous waxy wheat germplasm. Crop Sci. 41:934-935.



Morris, C. F., M. Lillemo, M. C. Simeone, M. J. Giroux, S. L. Babb, and K. K. Kidwell. 2001. Prevalence of puroindoline grain hardness genotypes among historically significant North American spring and winter wheats. Crop Sci. 41:218-228.



Morris, C.F., M.C. Simeone, B.S. Gill, R.J. Mason-Gamer and M. Lillemo. 2001. Comparison of puroindoline sequences from various diploid members of the triticeae and modern cultivated hexaploid wheats. (In) Cereals 2000. Proc. 11th ICC Cereal & Bread Congress and the 50th Australian Cereal Chemistry Conf. M. Wootton, I. L. Batey, and C.W. Wrigley (eds.) Royal Australian Chemical Inst., North Melbourne, Victoria, Australia. pp. 678-681.



Carter, B., Campbell, K.G., Kidwell, K.K., Morris, C.F., and Gains, C. 2002. Improving gains from selection for end use quality in wheat. In Proc. 5th Annual National Wheat Industry Research Forum, 17 January 2002, Orlando, FL. National Assn. Wheat Growers. p. 39.



Epstein, J., C. F. Morris, and K. C. Huber. 2002. Instrumental texture of white salted noodles prepared from recombinant inbred lines of wheat differing in the three granule bound starch synthase (Waxy) genes. J. Cereal Sci. 35:51-63.



Kidwell, K.K., G.B. Shelton, V.L. DeMacon, C.F. Morris, D.A. Engle, J.W. Burns, R.F. Line, C.F. Konzak and J. Hatchett. 2002. Registration of >Zak= Wheat. Crop Sci 42:661-662.



Morris, C.F. 2002. The Pacific Northwest - Land of milk and honey (and white wheat). In Proc. 5th Annual National Wheat Industry Research Forum, 17 January 2002, Orlando, FL. National Assn. Wheat Growers. p. 28-31.



Beecher, B., J. Bowman, J. M. Martin, A. D. Bettge, C.F. Morris, T.K. Blake, M.J. Giroux. 2002. Hodoindolines are associated with a major endosperm texture QTL in barley (Hordeum vulgare L.) Genome (in press).



Bettge, A.D., C.F. Morris, V.L. DeMacon, and K.K. Kidwell. 2002. Adaptation of AACC Method 56-11, Solvent Retention Capacity, for use as an early generation selection tool for cultivar enhancement. Cereal Chem. 79: (In press).



Demeke, T. and C.F. Morris. 2002. Molecular characterization of wheat polyphenol oxidase (PPO). Theor. Appl. Genet. (In press). Published online 22 February 2002.



Kidwell, K.K., G.B. Shelton, V.L. DeMacon, J.W. Burns, B.P. Carter, C.F. Morris, X. Chen and J.H. Hatchett. 2002. Registration of >Tara= Wheat. Crop Sci. 42: (In press).



Lillemo, M., M.C. Simeone, and C.F. Morris. 2002. Analysis of puroindoline a and b sequences from Triticum aestivum cv. >Penawawa= and related diploid taxa. Euphytica (in press).



Morris, C.F. 2002. Puroindolines: the molecular genetic basis of wheat grain hardness. Plant Mol. Biol. 48:(5/6) (In press).



Morris, C. F., and G. E. King. 2002. Registration of soft and hard red winter wheat near-isogenic sister lines of>Weston=. Crop Sci. 42:(In press).

08/04/2003

Publications for 2002-2003

Graybosch, R.A., E. Souza, W. Berzonsky, P.S. Baenziger, and O. Chung. 2003. Functional properties of waxy wheat flours: genotypic and environmental effects. J. of Cereal Sci. (In press).

Souza, E.J., M.J. Guttieri, and R. McLean. 2003. Registration of Lolo wheat. Crop Sci. 43 (In press).

Souza, E.J., M.J. Souza, and K. OBrien. 2003. Registration of Jubilee wheat. Crop Sci. 43 (In press).

Graybosch, R.A., E. Souza, W. Berzonsky, and P.S. Baenziger. 2003. Registration of waxy spring wheat germplasm. Crop Sci. 43 (In press).

Guttieri, M.J., R. McLean, S.P. Lanning, L.E. Talbert, and E.J. Souza. 2002. Assessing environmental influences on solvent retention capacity of two soft white spring wheat cultivars. Cereal Chem. 79: 880-884.

Ram, S., E. Boyko, M.J. Giroux, and B.S. Gill. (2002) Null Mutation in Puroindoline A is Prevalent in Indian Wheats: Puroindoline Genes are Located in The Distal Part of Short Arm of 5D Chromosome. Journal of Plant Biochemistry and Biotechnology. Vol. 11. 1-5.

Smidansky, E.D., M. Clancy, F.D. Meyer, S.P. Lanning, N.K. Blake, L.E. Talbert, and M.J. Giroux. (2002a) Enhanced ADP-glucose Pyrophosphorylase Activity in Wheat Endosperm Increases Seed Yield. Proc. Natl. Acad. Sci. 99:1724-1729.

Beecher, B., A. Bettge, E. Smidansky, and M.J. Giroux (2002a) Expression of Wild-Type pinB Sequence in Transgenic Wheat Complements a Hard Phenotype. Theoretical and Applied Genetics 105:870-877.

Beecher, B., J. Bowman, J.M. Martin, A.D. Bettge, C.F. Morris, T.K. Blake, and M.J. Giroux (2002b) Hordoindolines are associated with a major endosperm texture QTL in Barley (Hordeum vulgare) Genome 45:584-591.

Baley, G. J., L. E. Talbert, J. M. Martin, M. J. Young, D. K. Habernicht, G. D. Kushnak, J. E. Berg, S. P. Lanning, and P. L. Bruckner. 2001. Agronomic and end-use qualities of wheat streak mosaic virus resistant spring wheat. Crop Sci. 41:1779-1784.

Beecher, B., E.D. Smidansky, D. See, T.K. Blake, and M.J. Giroux. (2001) Mapping and sequence analysis of barley puroindolines. Theor. Appl. Genet. 102:833-840.

Bruckner, P. L., D. Habernicht, G. R. Carlson, D. M. Wichman, and L. E. Talbert. 2001. Comparative bread quality of white flour and whole grain flour for hard red spring and winter wheat. Crop Sci. 41:1917-1920.

Habernicht, D. K., J. E. Berg, G. R. Carlson, D. M. Wichman, G. D. Kushnak, K. D. Kephart, J. M. Martin, and P. L. Bruckner. 2002. Pan bread and raw Chinese noodle qualities in hard winter wheat genotypes grown in water-limited environments. Crop Sci. (in press).

Habernicht, D.K., J. M. Martin, L.E. Talbert. End-use quality of hard red and hard white spring wheat contaminated with grain of contrasting classes. AACC (in press).

Hannah LC, J.R. Shaw, M.J. Giroux, A. Reyss, J.L. Prioul, J.M. Bae, J.Y. Lee (2001) Maize genes encoding the small subunit of adp-glucose pyrophosphorylase. Plant Physiology 127(1):173-83.

Holen, D. L., P. L. Bruckner, J. M. Martin, G. R. Carlson, D. M. Wichman, and J. E. Berg. 2001. Response of winter wheat to simulated stand reduction. Agron. J. 93:364-370.

Krishnamurthy, K., C. Balconi, J.E. Sherwood and M. Giroux. (2001). Increased tolerance to fungal diseases of rice plants transformed with puroindoline genes. Molec. Plant-Microbe Interact. 14:1255-1260.

Krishnamurthy, K., and M.J. Giroux. (2001) Expression of wheat puroindoline genes in transgenic rice confers grain softness. Nature Biotechnology 19:162-166.

Martin, J.M., R.C. Frohberg, C.F. Morris, L.E. Talbert, and M.J. Giroux. (2001) Milling and bread baking traits associated with puroindoline sequence type in hard red spring wheat. Crop Science 41:228-234.

Morris, C.F., M. Lillemo, G.M. Simeon, M.J. Giroux, S. Babb, and K. Kidwell. (2001) Prevalence of puroindoline grain hardness mutations among historical wheats. Crop Science 41:218-228.

Smidansky, E.D., M. Clancy, F.D. Meyer, S.P. Lanning, N.K. Blake, L.E. Talbert, and M.J. Giroux. (2002) Enhanced ADP-glucose Pyrophosphorylase Activity in Wheat Endosperm Increases Seed Yield. 12/2001 PNAS, in press.

Stukenholtz, P, R Koenig, D Hole, B Miller. 2002. Partitioning the nutrient and nonnutrient contributions of compost to dryland-organic wheat. Compost Sci & Util 10:238-243.

Hole DJ, S Clawson, SA Young, D Roche, 2002 Registration of Golden Spike Wheat. Crop Sci 42:1376-1377.

12/04/2003

06/30/2004

Bertolini, A.C., E.J. Souza, J.E. Nelson, and K.C. Huber. 2003. Composition and reactivity of A- and B-type starch granules of normal, partial waxy, and waxy wheat. Cereal Chem. 80: 544-549.





Burns J. and K. Kidwell. Spring wheat performance in 2003, p 26-28. In Wheat Life, Washington Association of Wheat Growers? Official Publication. December 2003. Vol. 46 No. 11.





Burns, J.W., S.S. Jones, K.G. Campbell, K.K. Kidwell, S.E. Ullrich, D.H. vonWettstein, and D. Boze. 2003. 2003 Cereal Variety Evaluation Results. Cooperative Extension, Washington State University, Dept. of Crop and Soil Sciences, Technical Report 03-3.





Carter, B.P. 2003. The impact of reduced tillage strategies on the end-use quality of wheat. Pages 1-3 In Agricultural Horizons November 2003 issue. Washington State University Cooperative Extension, Washington State University





Carter, B.P. and Harris, T. 2003. Washington State University Wheat Quality Program. Pages 16-17. In 2003 Field Day Proceedings, Technical Report 03-2 Washington State University Cooperative Extension, Washington State University.





Carter, B.P., Harris, T., Roberts, D., and Roe, R.D. 2003. The impact of reduced tillage strategies on the end-use quality of wheat. P.114 In 2003 AACC Annual Meeting. Portland, Oregon.



Cook, R.J., J. Burns, K. Campbell, S. Jones and K. Kidwell. 2003. Performance of advanced lines and varieties of spring and winter wheats seeded directly into cereal stubble. p. 25. In Burns, J. and Veseth, R. (eds), 2003 Field Day Proceedings: Highlights of Research Progress. Extension, Washington State University, Department of Crop and Soil Sciences, Technical Report 03-2.





Jones, S.S., 2003. Ecological indicators of sustainable agriculture. Encyclopedia of Plant and Crop Science. F. Kirschenmann and R.Goodman eds.



Jones, S., S. Lyon, K. Balow, M. Gollnick, D. Lammer, M. Arterburn, J. Chatelain, A. Greco, K. Murphy. 2003.Winter wheat breeding, genetics, and cytology. 2002 progress report. p.14. In Burns, J. and Veseth, R. (eds), 2003 Field Day Proceedings: Highlights of Research Progress. Extension, Washington State University, Department of Crop and Soil Sciences, Technical Report 03-2.



Graybosch, R.A., E. Souza, W. Berzonsky. 2003. Registration of 19 waxy spring wheat germplasm. Crop Sci. 43: (In press).



Graybosch, R.A., E. Souza, W. Berzonsky, P.S. Baenzinger, O. Chung. 2003. Functional properties of the waxy wheat flours: genotypic and environmental effects. J. Cereal Chem. 38: 69-76.

Kidwell, K.K., V.L. DeMacon, G.B. Shelton, J.W. Burns, B.P. Carter, C.F. Morris, X. Chen and N.A. Bosque-Perez. 2003. Registration of ?Macon? Wheat. Crop Sci (accepted).





Kidwell, K.K., V.L. DeMacon, G.B. Shelton, J.W. Burns, B.P. Carter, C.F. Morris, X. Chen and N.A. Bosque-Perez. 2003. Registration of Macon Wheat. Crop Sci 43:1561-1563.





Smiley, R., J. Gourlie, R. Whittaker, S. Easley, and K. Kidwell. 2003. Economic impact of Hessian fly on spring wheat in eastern Oregon, 2001 & 2002. p. 19-26. In Research Reports: 62nd Annual Pacific Northwest Insect Management Conference. Portland, OR.





Smiley, R., R. Whittaker, J. Gourlie, S. Easley, K. Rhinhart, E. Jacobsen, J. Peterson, K. Kidwell, and K. Campbell. 2003. Genetic tolerance to Fusarium crown rot of wheat. Oregon Agr. Expt. Stn. Spec. Rpt. 1047:40-52.





Smiley, R.W., and K. Kidwell. 2003. Economic impact of Hessian fly on spring wheat in eastern Oregon. Proc. 87th Ann. Meeting, Pacific Branch, Entomological Society of America. Tucson, AZ.

08/05/2005

Colorado State University

Haley, S.D., F.B. Peairs, C.B. Walker, J.B. Rudolph, and T.L Randolph. 2004. Occurrence of a new Russian wheat aphid biotype in Colorado. Crop Sci. 44:1589-1592.

Haley, S.D., J.S. Quick, J.J. Johnson, F.B. Peairs, J.A. Stromberger, S.R. Clayshulte, B.L. Clifford, J.B. Rudolph, O.K. Chung, and B.W. Seabourn. 2004. Registration of 'Ankor' wheat. Crop Sci. 44:1025-1026.

Yu, L., S.D. Haley, J. Perret, and M. Harris. 2004. Comparison of wheat flours grown at different locations for their antioxidant properties. Food Chem. 86:11-16.


University of Idaho

Guttieri, M.J., C. Becker, and E. Souza. 2004. Application of wheat meal solvent retention capacity tests within soft wheat populations. Cereal Chem. 81: 261-266.

Guttieri, M.J., D. Bowen, J.A. Dorsch, E. Souza, and V. Raboy. 2004. Identification and characterization of a low phytic acid wheat. Crop Sci. 44: 418-424.

Souza, E.J., J.M. Martin, M.J. Guttieri, K. OBrien, D.K. Habernicht, S.P. Lanning, G.R. Carlson, and L.E. Talbert. 2004. Influence of genotype, environment, and nitrogen management on spring wheat quality. Crop Sci. 44:425-432.

Souza, E.J., M.J. Guttieri, and R. McLean. 2004. Registration of Gary wheat. Crop Sci. 44: 1476-1477.

Souza, E.J., M.J. Guttieri, and R. McLean. 2004. Registration of Moreland wheat. Crop Sci. 44: 1478-1479.

Souza, E.J., M.J. Guttieri, and K. OBrien. 2004. Registration of DW wheat. Crop Sci 44: 1475-1476.

Souza, E.J., M.J. Guttieri, K. OBrien, and B. Brown. 2004. Registration of Alturas wheat. Crop Sci 44: 1477-1478.


Montana State University

Blake, N.K., J.D. Sherman, J. Dvorak, and L.E. Talbert. 2004. Genome-specific primer sets for starch biosynthesis genes in wheat. Theor. Appl. Genet. 109:1295-1302.

Cook, J.P., D.M. Wichman, J.M. Martin, P.L. Bruckner, and L.E. Talbert. 2004. Identification of microsatellite markers associated with a stem solidness locus in wheat. Crop Sci. 44:1397-1402.


Dyck, J.A., M.A. Matus-Cadiz, P. Hucl, L. Talbert, T. Hunt, J.P. Duboc, H. Nass, G. Clayton, J. Dodd, and J. Quick. 2004. Agronomic performance of hard red spring wheat lines sensitive and insensitive to photoperiodism. Crop Sci. 44:1976-1981.

Hogg, A.C., T. Sripo, B. Beecher, J.M. Martin, and M.J. Giroux. 2004. Wheat Puroindolines Interact to Form Friabilin and Control Wheat Grain Hardness. Theoretical and Applied Genetics 108:1089-1097.

Jukanti, A.K., P.L. Bruckner, and A.M. Fischer. 2004. Evaluation of wheat polyphenol oxidase genes. Cereal Chem. 81:481-485.

Lanning, S.K., G.R. Carlson, D. Nash, D.M. Wichman, K.D. Kephart, R.N. Stougaard, G.D. Kushnak, J.L. Eckhoff, W.E. Grey and L.E. Talbert. 2004. Registration of Choteau wheat. Crop Sci .44:2264-2265.

Martin, J.M., J.E. Berg, A.M. Fischer, A.K. Jukanti, K.D. Kephart, G.D. Kushnak, D. Nash, and P.L. Bruckner. 2005. Divergent selection for polyphenol oxidase and its influence on agronomic, milling, bread, and Chinese raw noodle quality traits. Crop Sci. 45:(in press).

Martin, J.M., L.E. Talbert, D.K. Habernicht, S.P. Lanning, J.D. Sherman, G. Carlson, and M.J. Giroux. 2004. Reduced amylose effects on bread and Chinese noodle quality. Cereal Chem. 81:188-193.

Meyer, F.D., E.D. Smidansky, B. Beecher, T.W. Greene, and M. J. Giroux. 2004. The maize Sh2r6hs ADP-glucose pyrophosphorylase (AGP) subunit confers enhanced AGP properties in transgenic wheat (Triticum aestivum). Plant Science 899-911.

See, D.R., M. Giroux, and B. Gill. 2004. Effect of multiple copies of puroindoline genes on grain softness. Crop Sci. 2004 44(4): p. 1248-1253.

Sherman, J.D., L. Yan, L. Talbert, and J. Dubcovsky. 2004. A PCR marker for growth habit in common wheat based on allelic variation at the Vrn-A1 gene. Crop Sci. 44:1832-1838.

Souza, E.J., J.M. Martin, M. Guttieri, K. OBrien, D.K. Habernicht, S.P. Lanning, Carlson, G., and L.E. Talbert. 2004. Relative influence of genotype, environment, and nitrogen management on spring wheat quality. Crop Sci. 44:425-432.


Oregon State University

Graybosch, R.A., C.J. Peterson, and O.K. Chung. 2004. Registration of N95L11881 and 97L9521 strong gluten 1BL.1RS wheat germplasms. Crop Science. 44:1490-1491.

Graybosch, R.A., C.J. Peterson, D.R. Porter, and O.K. Chung. 2004. Registration of N96l9970 greenbug resistant wheat (Triticum aestivum L.) germplasm. Crop Science. 44:1492.

03/17/2006

Colordao

Butler, J.D., Haley, S.D., and Seabourn, B.W. 2005. Efficiency of selection for wheat kernel characteristics using near-infrared reflectance spectroscopy. In Agronomy abstracts. ASA, Madison, WI.


Clayshulte, S.R., Haley, S.D., Chapman, P.L., Seabourn, B.W., and Chung, O.K. 2005. Nursery location clustering based on Hard Winter Wheat Regional quality evaluations. Proc. Intl. Wheat Qual. Conf., Manhattan, May 22-25 2005.


Haley, S.D., Quick, J.S., Johnson, J.J., Peairs, F.B., Stromberger, J.A., Clayshulte, S.R., Clifford, B.L., Rudolph, J.B., Seabourn, B.W., Chung, O.K., Jin, Y., and Kolmer, J. 2005. Registration of 'Hatcher' wheat. Crop Sci. 45:2654-2655.


Stromberger, J.A., Stushnoff, C., Butler, J.D., Clifford, B.L., and Haley, S.D. 2005. Genotype and environment effects and quality trait associations with antioxidant properties of wheat grain. In Agronomy abstracts. ASA, Madison, WI.


Idaho

Guttieri, M.J., R. McLean, J.C. Stark, and E. Souza. 2005. Managing irrigation and nitrogen fertility of hard spring wheats for optimum bread and noodle quality. Crop Sci. 45:2049-2059.

McLean, R., K.M. OBrien, L.E. Talbert, P. Bruckner, D.K. Habernicht, M.J. Guttieri, and E.J. Souza. 2005. Environmental influences on flour quality for sheeted noodles of Idaho 377s hard white wheat. Cereal Chem. 82:559-564.

Souza, E.J., B.J. Goates, G. Fuentes-Davila, and J.A. Udall. 2005. Registration of ID)602 spring wheat germplasm. Crop Sci. 45:428-429.

Souza, E.J., M.J. Guttieri, and J.A. Udall. 2005. Registration of IDO580 spring wheat germplasm. Crop Sci. 45:429-430.

Souza, E.J., N.A. Bosque-Pérez, M.J. Guttieri, D.J. Schotzko, S.O. Guy, B. Brown, and R. Zemetra. 2005. Registration of Jerome wheat. Crop Sci. 45:1161-1162.

Montana

Hansen, K. A., J. M. Martin, S. P. Lanning, and L. E. Talbert. 2005. Correlation of genotype performance for agronomic and physiological traits in space-planted versus densely-seeded conditions. Crop Sci. 45:1023-1028.



Hogg, A. C., B. Beecher, J. M. Martin, F. Meyer, L. Talbert, S. Lanning, and M. J. Giroux. 2005. Hard wheat milling and bread baking traits affected by the seed-specific over-expression of puroindolines. Crop Sci. 45:871-878.


McLean, R., K. M. OBrien, L. E. Talbert, P. Bruckner, D. K. Habernicht, M. J. Gutteiri, and E. J. Souza. 2005. Environmental influences on flour quality for sheeted noodles in Idaho 377s hard white wheat. Cereal Chem. 82:559-564.


Oregon

Ohm J.B., Ross A.S., Ong Y.L., Peterson C.J. 2005. Relationship of flour proteins with noodle color parameters in white winter wheats. Poster Proceedings of the 2005 meeting of the American Association of Cereal Chemists. AACC Press, St Paul MN. ISBN 1891127497

Ohm J., Ross A.S., Peterson C.J., Engle D.A., Morris C.F. 2005. Relationships of cookie diameter with wheat and flour characteristics in club and soft wheats. Poster Proceedings of the 2005 meeting of the American Association of Cereal Chemists. AACC Press, St Paul MN. ISBN 1891127497

Ohm J., Ross A.S., Peterson C.J., Engle D.A., Morris C.F. 2005. Relationships of quality characteristics with size exclusion HPLC chromatogram of wheat protein extracts in soft white winter wheats. Poster Proceedings of the 2005 meeting of the American Association of Cereal Chemists. AACC Press, St Paul MN. ISBN 1891127497

Ross A.S., Hatcher D.W. 2005. Guidelines for the laboratory manufacture of Asian wheat-flour noodles. Cereal Foods World. 50 (6): 296-304

A. S. Ross, J. B. Ohm, and T. Simpson. 2005. 2005 Preferred Wheat Varieties Lists for Oregon: Soft White Winter and White Club Wheats. Multiple publications and http://www.owgl.org
Ross A.S. 2005. Selecting for Quality II. The importance of market feedback. Oregon Wheat, 57: 10-12.