NC3169: EFNEP Related Research, Program Evaluation and Outreach

(Multistate Research Project)

Status: Active

SAES-422 Reports

12/15/2023


  1. A Leschewski, MC Aragon, D Weatherspoon, K Barale, G Auld, R Acquah-Sarpong*, and S Baker. Expanded Food and Nutrition Education Program Generates Economic Value Through Body Mass Index Improvement: A Cost-Benefit Analysis. Journal of Extension. (Accepted November 2022 – Currently in-press).

  2. A Leschewski, S Baker, S Pierce, K Pybus, M Udahogora, K Shelnutt, and A Roe. 2023. A Cost-Benefit Analysis of EFNEP Utilizing Biomarkers of Chronic Disease Risk: Year One. Journal of Nutrition Education and Behavior, 55(7), 105.  

  3. A Leschewski, S Pierce, MC Aragon, SS Baker, M Udahogora, K Pybus, NO Duffy, A Roe, and K Sankavaram. 2023. A Cost-Benefit Analysis of Adult EFNEP Utilizing Biomarkers of Chronic Disease Risk: Intervention Research Methods. Journal of Nutrition Education and Behavior. (Revise and resubmit).

  4. Fuller, S. M., Phelps, J. A., Baker, S., & Walsh, J. (2023). Qualitative Analysis of the Expanded Food and Nutrition Education Program’s 24-hour Dietary Recall. The Journal of Extension, 61(1), Article 5. https://doi.org/10.34068/joe.61.01.05

  5. Pybus, K., Gibbs, R. L., Franck, K., & Aragón, M. (2023). Development and Evaluation of Impact Statements for the Expanded Food and Nutrition Education Program (EFNEP). The Journal of Extension, 61(2), Article 19. https://doi.org/10.34068/joe.61.02.19

  6. Roe, A., Sankavaram, K., Baker, S., Frank, K., Puglisi, M., Earnesty, D., Henson, T., 2023, 24-Hour Dietary Recall in the Expanded Food and Nutrition Education Program: Perspective of the Program Coordinator. Nutrients, 15(19).  https://doi.org/10.3390/nu15194147

  7. Franck, K., Puglisi, M., Roe, A., Baker, S., Henson, T., Earnesty, D., Sankavaram, K., 2023, Conducting 24-Hour Dietary Recalls in Group Settings with Adults Having Low-Income: Perspectives of EFNEP Peer Educators. Nutrients, 15(18). https://doi.org/10.3390/nu15184020

  8. Earnesty, D., Franck, K., Baker, S., Roe, A.J., Puglisi, M., Sankavaram, K. Dietary Recall Standardization Needed for Expanded Food and Nutrition Education Program. JNEB. ( in review)

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