
NE1836: Improving Quality and Reducing Losses in Specialty Fruit Crops through Storage Technologies
(Multistate Research Project)
Status: Active
SAES-422 Reports
01/01/1970
Cho, N. Chen and R.E. Paull, 2016. Modification of production systems for year-round marketing. Acta Horticulturae 1205, 191-202
Al Shoffe, Y., Nock, F.N., Zhang, Y., Zhu, L., Watkins, C.B. 2019. Comparisons of mineral and non-mineral prediction methods for bitter pit in ‘Honeycrisp’ apples. Scientia Hortic. 254:116-123;
Al Shoffe, Y., Shah, A.S., Nock, J.F., Watkins, C.B. 2018. Acetaldehyde and ethanol metabolism in relation to conditioning effects on soft scald development in ‘Honeycrisp’ apples. HortScience 53: 1347-1351
Al Shoffe, Y., Watkins, C.B. 2018. Initial short-term storage at 33⁰F reduces physiological disorder development in ‘Honeycrisp’ apples. HortTechnology. 28:481-484
Alsmairat, N., P. Engelgau, and R. Beaudry. 2018. Changes in free amino acid content in the flesh and peel of ‘Cavendish’ banana fruit as related to branched-chain ester production, ripening, and senescence. J. Amer. Soc. Hort. Sci. 143(5):1–11.
Alsmairat, N., R.M. Beaudry. 2018. Changes in free amino acid content in the flesh and peel of ‘Cavendish’ banana fruit as related to branched-chain ester production, ripening, and senescence. Annual meeting American Society for Horticultural Science, 28 July - 4 Aug., Washington, D.C. (abstract)
Beaudry, R., P. Abeli, P., Fanning, R. Isaacs. 2018. Evaluation of insect disinfestation options for blueberry fruit. Agripace. Nov. 26 - 28, Bangkok Thailand. (abstract).
Bertucci, M.B., Jennings, K.M., Monks, D.W., Schultheis, J.R., Perkins-Veazie, P. 2018. early season growth, yield, and fruit quality of standard and mini watermelon grafted onto several commercially available cucurbit rootstocks. HortTechnology 28 (4), 459-469.
Brikis, Zarei, Chiu, Deyman, Liu, Trobacher, Hoover, Subedi, DeEll, Bozzo, and Shelp. 2018. Targeted quantitative profiling of metabolites and gene transcripts associated with GABA in apple fruit stored under multiple abiotic stresses. Hort. Res. 5:61.
Carnelossi, M., J.K. Brecht, D. Huber, L.M. Carvalho, and S.A. Sargent. 2018. Vacuum infusion of pectin methylesterase and calcium maintains firmness of the fresh-cut strawberry. Actas Portuguesas de Horticultura 29:132-140.
Carnelossi, M.A.G., E.O.A. Sena, A.D. Berry and S.A. Sargent. 2019. Effect of forced-air cooling, hydrocooling, or their combination on fruit quality of two southern highbush blueberry cultivars. HortScience 54:136-142.
Chopra, S. and R. Beaudry. 2018. Innovative composite wall designs for evaporative cooled storage structures Indian J. Agric. 88:1692-1695.
Chopra, S., and R. Beaudry. 2018. Redesigning evaporatively cooled rooms to incorporate solar powered refrigeration in India. Acta Hort. 1194:609-615.
De, J., A. Sreedharan, Y. Li, A. Gutierre, J.K. Brecht, S.A. Sargent, and K.R. Schneider. 2019. Comparing the efficacy of postharvest cooling methods to enhance fruit quality and reduce Salmonella in artificially inoculated southern highbush blueberry. HortTechnology 29:314-319.
Daniels, M., A.H. Simonne, S. Jensen, D. Diehl, K.P. Shelnutt, C. Bruhn, J.K. Brecht, A.F. Wysocki, R. Cook, and E. Mitcham. 2018. Consumer perceptions of quality and price of high-value specialty crops in supermarkets in the United States: Lessons for producers, handlers and educators. Acta Hort. 1213:21-30.
Doerflinger, F.C., Nock, J.F., Miller, W.B., Watkins, C.B. 2019. Preharvest aminoethoxyvinylglycine (AVG) and 1-methylcyclopropene (1-MCP) effects on ethylene and starch concentrations of ‘Empire’ and ‘McIntosh’ apples. Scientia Hortic. 244: 134-140
Fall, L.A., Perkins-Veazie, P., Ma, G. and McGregor, C. 2019. QTLs associated with flesh quality traits in an elite × elite watermelon population. Euphytica 215:30-35.
Flaherty, DeEll, Shelp and Bozzo. 2018. 1-MCP affects shelf-life of controlled atmosphere stored Cold Snap pears. Can. J. Plant Sci. 98:1365-1375.
Flaherty, Lum, DeEll, Subedi, Shelp and Bozzo. 2018. Metabolic alterations in postharvest pear fruit as influenced by 1-MCP and controlled atmosphere storage. J. Agric. Food Chem. 66:12989-12999.
Gallardo, R.K., E.T. Stafne, L.W. DeVetter, Q. Zhang, C. Li, F. Takeda, J. Williamson, W.Q. Yang, W.O. Cline, R. Beaudry, and R. Allen. 2018. blueberry producers’ attitudes toward harvest mechanization for fresh market. HortTechnology, 28: 10-16.
Gomes, M.H., Beaudry, R.M., and Almeida, D.P.F. 2018. Volatile profile of fresh-cut ‘Rocha’ pear under various temperatures and oxygen levels. Acta Hort. 1209:247-250.
Guillén, F., N.J. Chen, G. Uruu, R.E. Paull. 2018. Methyl jasmonate as postharvest treatment enhances quality of pineapple during storage at ambient temperature. Acta Horticulturae
Guillén, F., N.J. Chen, G. Uruu, R.E. Paull. 2018. Methyl jasmonate as postharvest treatment enhances quality of pineapple during storage at ambient temperature. POST18 XII Simposio Nacional y Iberico de Maduracion y Postsecha, Badajoz 2018 June 4 -7 Poster S2-P11.
Guimarães, G.H., S. de Melo Silva, R. Silva, M. Madruga, A.S. Sousa, A. Brito, and R. Beaudry. 2018. Effect of plant-based coatings on the volatile profile of 'Pérola' pineapple. Acta Hort. 1194:1519-1526
Hartman, J.L., Perkins-Veazie, P., Wehner, T.C. 2019. Citrulline and arginine are moderately heritable in two red-fleshed watermelon populations. HortScience 54(2):200-205.
Hartman, J.L., Wehner, T., Ma, G., Perkins-Veazie, P. 2019. Citrulline and arginine content of taxa of cucurbitaceae. Horticulturae 5 (1):22.
Iqbal, Z., Randhawa, M. A., Zahoor, T., Asghar, M., and Beaudry, R. 2018. Influence of 1-methylcyclopropene on physico-chemical properties of ‘Gola’ and ‘Surahi’ guava (Psidium guajava L.) under air storage. Pakistan J. Agric. Sci, 55(2):389-396.
Jiang, F., A. Lopez, S. Jeon, S.T. de Freitas, Q. Yu, Z. Wu, J. Labavitch, S. Tian, A.L. Powell, and E. Mitcham. 2019. Disassembly of the fruit cell wall by the ripening-associated polygalacturonase and expanin influences tomato cracking. Hort. Research 6:17.
Lee, J., Cheng, L., Rudell, D.R., Nock, J. F., Watkins, C.B. 2019. Antioxidant metabolism in stem and calyx end tissues in relation to flesh browning development during storage of 1-methylcyclopropene treated ‘Empire’ apples. Postharvest Biol. Technol. 149:66-73.;
Lobos, G.A., C. Bravo, M. Valdés, J. Graell, I. Lara, R.M. Beaudry, and C. Moggia. 2018. Within-plant variability in blueberry (Vaccinium corymbosum L.): maturity at harvest and position within the canopy influence fruit firmness at harvest and postharvest. Postharvest Biology Technol. 146:26-35.
McClure, K.A., Gardner, K.M., Douglas, G.M., Song, J., Forney, C.F., DeLong, J., Fan, L., Du, L., Toivonen, P.M.A., Somers, D.J., Rajcan, I., Myles, S. 2018. A genome-wide association study of apple quality and scab resistance. The Plant Genome 11(1): 1-14
Mercier, S., J.K. Brecht, and I. Uysal. 2019. Commercial forced-air precooling of strawberries: a temperature distribution and correlation study. J. Food Eng. 242:47-54.
Nourredine, B., and R.M. Beaudry. 2018. Effects of temperature on postharvest respiratory parameters and quality attributes of ackee (Blighia sapida Köenig) fruit arils during storage. International Food Research Journal 25(1): 119 - 126.
Paull, R. E. and N. J. Chen. Postharvest Losses and Safety of Fruits and Vegetables for Enhanced Sustainability. (Abstract) International Conference on Sustainable Agriculture for Rural Development 2018 (ICSARD-2018), 19-20 October 2018, Purwokerto-Indonesia
Pent, Meyers, Yang, Whitaker, Trouth, Shangguan, Huang, Litt, Little, Ke, Jurik.2019. A novel hydroxycinnamoyl transferase is responsible for synthesis of hydroxycinnamoyl spermine conjugate in Solanum richardii fruits. BMC Plant Biol. 19:261.
Pinto, P.M., P.C. Spricigo, S.R. da Silva, S.A. Sargent, A.P. Jacomino. 2018. Effect of 1-MCP and low temperature storage on postharvest conservation of camu-camu. Acta Physiologia Plantarum 40:205.
Sena, E.O.A., P.S.O. da Silva, H.G.S. de Araujo, M.C.A. Batista, P.N. Matos, S.A. Sargent, L.F.G. Oliveira Junior, and M.A.G. Carnelossi. 2019. Postharvest quality of cashew apple after hydrocooling and cold room. Postharvest Biology & Technology 155:65-71.
Shelp, Deyman, DeEll, and Bozzo. 2019. Polyamine homeostasis in apple fruit stored under multiple abiotic stresses. Can. J. Plant Sci. 99:88-92.
Suchoff, D.H., Perkins-Veazie, P., Sederoff, H.W., Schultheis, J.R., Gunter, C. 2018. Grafting the indeterminate tomato cultivar Moneymaker onto Multifort rootstock improves cold tolerance. HortScience 53 (11), 1610-1617.
Suthar, R.G., C. Wang, M.C.N. Nunes, J. Chen, S.A. Sargent, R.A. Bucklin and B. Gao. 2018. Bamboo biochar pyrolyzed at low temperature improves tomato plant growth and fruit quality. Agriculture 8:153-155.
Toivonen, P.M.A. 2018. 1-MCP before and after processing of fresh-cut produce: from science evidence to technology transfer. Acta Hortic. 1209, 11-18
Toivonen, P.M.A. 2018. Ethical and technical issues for transport, distribution and retail sale of fresh horticultural crops. Acta Hortic. 1194, 1291-1298.
Toivonen, P.M.A., Lu, C., Stoochnoff, J. 2019. Postharvest quality implications of preharvest treatments applied to enhance Ambrosia™ apple red blush colour at harvest. Canadian J. Plant Sci. 99:40-49
Toivonen, P.M.A., Stoochnoff, J., Usher, K., Lu, C., Wiersma, P.A., Zhou, C. 2019. Biochemical and Gene Expression Involved in Red Blush Color Development in ‘Ambrosia’ Apple. Journal of the American Society for Horticultural Science. 144(3):164–171. 2019.
Tong, C.B.S., Beaudry R.M., Contreras C., Watkins, C., Nock, J., Vickers, Z., Baures, K., Luby, J., Bedford, D. 2019. Postharvest Performance of ‘Minneiska’ apple, a Progeny of ‘Honeycrisp’. J. Amer. Pomol. Soc. 73:82-94
Tran, D. and R. Beaudry. 2018. Response of CA stored ‘Honeycrisp’ apple on fruit quality to application of DPA and preconditioning. Ha Noi International Postharvest Conference, Nov 5 - 7, 2018, Ha Noi, Vietnam (abstract).
Vinson, E.L. Coneva, E.D., Kemble, J.M., Woods, F.M., Sibley, J.L, Fonsah, E.G., Perkins-Veazie, P. 2018. Prediction of flower emergence and evaluation of cropping potential in selected banana cultivars (Musa sp.) cultivated in subtropical conditions of coastal Alabama. HortScience 53 (11), 1634-1639.
Wong, Kylie, Sharon Motomura, Robert E Paull. 2018. Postharvest Handling and Food Safety – Layers of Protection. Food Safety and Technology Series. FST-66.
Yuan, P., Yang, Poovaiah. 2018. Calcium signaling-mediated plant response to cold stress. International J. Molecular Sci. 19:3896.
Zhang, Y., Nock, J.F., Al Shoffe, Y., Watkins, C.B. 2019. Non-destructive prediction of soluble solids and dry matter concentrations in eight apple cultivars using portable near-infrared spectroscopy Postharvest Biol. Technol. 151:111-118.
Book Chapters
Brecht, J.K., S.A. Sargent, P.E. Brecht, J. Saenz, and L. Rodowick. 2019. J.K. Brecht (ed.). Protecting Perishable Foods During Transport by Truck or Rail. University of Florida and USDA AMS, Gainesville, Fla., HS1328. 204 p.
Brecht, J. K. 2018. Mango, p. 443-466. In: S. Pareek and S. Tonetto de Freitas (eds.). Physiological Disorders in Fruits and Vegetables. CRC Press, Boca Raton, Fla.
Garth M. Sanewski, Duane P. Bartholomew and Robert E. Paull, 2018, The Pineapple 2nd Edition Botany, Production and Uses. 336 pages, CABI, United Kingdom
Khatiwada, B. and E. Mitcham. 2018. Cherry. In: Physiological Disorders in Fruits and Vegetables. CRC Press. 223-236.
Paull and Ching-Cheng Chen, 2018. Postharvest Physiology, Handling, and Storage of Pineapple. p295- 323. In. Garth M. Sanewski, Duane P. Bartholomew and Robert E. Paull, (Editors), The Pineapple 2nd Edition Botany, Production and Uses. 336 pages, CABI, United Kingdom.
Uthairatanakij, Apiradee, Pongphen Jitareerat and Robert E. Paull. 2018. Pp 339 - 376. In. Galán Saúco, V. and Ping, L. (eds.), Achieving sustainable cultivation of mangoes, Burleigh Dodds Science Publishing, Cambridge, UK.
Watkins, C.B., Mattheis, J.P. 2019. Apple. In: Postharvest Physiological Disorders in Fruits and Vegetables. Chapter 8, p165-206. de Freitas,S.T., Pareek, S. (Eds.), CRC Press, ISBN 9781138035508
Extension / Outreach Publications
Brecht, J.K. and S.A. Sargent. 2018. Tips for tuning up packing and cooling facilities. Veg. Spec. Crops Newsletter, 1(9):6-7.
Chang, Y., A. Sarkhosh, J. Brecht, and P. Andersen. 2018. Thinning Florida peaches for larger fruit. HS1324. UF/IFAS Extension, Gainesville, FL.
DeEll, J. 2018. Evaluation of storage regimes for Honeycrisp apples. Orchard Network 22(1):17-18.
DeEll, J. 2018. Storage advice for the mystifying Honeycrisp apple. The Grower 68(5):22.
DeEll, J. 2018. Timing of Harvista orchard spray influences quality of McIntosh apples. Orchard Network 22(3):12-13.
DeEll, J. 2019. Development of internal browning in Gala apples. The Grower 69(5):18.
Kou, J., J. Zhang, T. Zhong, J. K. Brecht, S.A. Sargent, A. Plotto, J. Bai, X. Sun, and M.A. Ritenour. 2019. Control of strawberry postharvest decay caused by Botrytis cinerea and Rhizopus stolonifer using essential oils (carvacrol and thymol). Proc. Fla. State Hort. Soc. 132: (In Press).
Rubio, Z., M.A. Olmstead, and J.K. Brecht. 2018. Impact of nitrogen fertilization on compositional and physical attributes of melting and non-melting flesh peach fruit. Proc. Fla. State Hort. Soc. 131:52-57.
Tamashiro, T., S.A. Sargent, and A.D. Berry. 2018. Quality evaluation of strawberry bruised by simulated drop heights. Proc. Fla. State Hort. Soc. 131:171-177.
Walsh. 2018. Weekly extension publications on apple fruit maturity in Penn State Extension Fruit Times.
Presentations:
Brecht, J.K. (Presenter): “Banana, Mango, Pineapple, Citrus.” Fresh-cut Short Course, Univ. Calif., Davis, 19 September, 2018.
Brecht, J.K. (Presenter): “Fresh-cut Quality Issues Regarding Cell Integrity, Translucency & Juice Leakage.” Fresh-cut Short Course, Univ. Calif., Davis, 18 September, 2018.
Brecht, J.K. (Presenter): “Modified Atmospheres: Benefits and Risks to Fresh-cut Produce.” Fresh-cut Short Course, Univ. Calif., Davis, 18 September, 2018.
Brecht, J.K. (Presenter): “Peach Harvesting and Postharvest Handling Considerations for Different Markets.” Stone Fruit Field Day, Univ. of Florida, Gainesville, May 29, 2018.
Brecht, J.K. (Presenter): “Postharvest Physiological Disorders of Mango.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
Brecht, J.K. (Presenter): “Ripening Mangos and Papayas”. Fruit Ripening & Retail Handling Workshop, Univ. Calif., Davis, 11 April, 2018.
Brecht, J.K. (Presenter): “Ripening Temperature Management”. Fruit Ripening & Retail Handling Workshop, Univ. Calif., Davis, 10 April, 2018.
Chang, L. (Presenter) and J.K. Brecht. “Variation Among Strawberry Cultivars in Bruising Susceptibility Related to Wound Ethylene Production and Sensitivity.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
Kou, J. (Presenter), J. Zhang, T. Zhong, J.K. Brecht, S.A. Sargent., A. Plotto, J. Bai, X. Sun, and M.A. Ritenour: “Control of Strawberry Postharvest Decay Caused by Botrytis cinerea and Rhizopus stolonifer Using Essential Oils (Carvacrol and Thymol).” Florida State Horticultural Society, Maitland, FL, June 11, 2019.
Marín, A. (Presenter), E. Baldwin, J. Bai, D. Wood, J.K. Brecht, and A. Plotto: “Edible Coatings as Carriers of Antioxidant Compounds to Maintain Appealing Appearance of Fresh-cut Mango.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
Sargent, S.A. (Organizer), J.K. Brecht, M.A. Ritenour and J.A. Bartz. Postharvest Quality and Food Safety of Fresh Fruits and Vegetables. Tabletop examples and materials demonstrating postharvest disorders, diseases and food safety training opportunities. AgExpo. Nov. 7, 2018. Wimauma, FL.
Sargent, S.A. (Presenter): “How Novel Research in Postharvest Biology and Technology will Contribute to Reducing Food Losses.” 2019. XVII Brazilian Congress of Plant Physiology: June 12, 2019. Cuiabá, Brazil.
Sargent, S.A. and K.R. Schneider (Co-organizers) 2018 Florida Tomato Food Safety Workshop. September 4, 2018. Naples, FL.
Shahzad, F. (Presenter), Jeffrey K. Brecht, F. Gmitter, Y. Wang, M.A. Ritenour, and T. Vashisth: “Role of Pre-harvest Nutrition on Postharvest Quality of HLB-affected Mandarins.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
Zhang, J. (Presenter), J. Kou, T. Zhong, J.K. Brecht, S.A. Sargent, A. Plotto, J. Bai, X. Sun, and M.A. Ritenour: “A Slow-Release Chlorine Dioxide Gas Treatment Can Reduce Postharvest Decay of Fresh Strawberries.” Florida State Horticultural Society, Maitland, FL, June 11, 2019.
Zhong, T. (Presenter), J. Zhang, J. Kou, X. Sun, J. Bai, J. Brecht, S. Surgent, A. Plotto, and M. Ritenour: “The Effect of Chlorine Dioxide (ClO2) Gas on Reducing Postharvest Decay Caused by Rhizopus stolonifera in Strawberries.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
External Funding Received
Sargent, S.A. and K.R. Schneider (Co-organizers) 2018 Florida Tomato Food Safety Workshop. September 4, 2018. Naples, FL.
Sargent, S.A. (Organizer), J.K. Brecht, M.A. Ritenour and J.A. Bartz. Postharvest Quality and Food Safety of Fresh Fruits and Vegetables. Tabletop examples and materials demonstrating postharvest disorders, diseases and food safety training opportunities. AgExpo. Nov. 7, 2018. Wimauma, FL.
01/01/1970
Cho, N. Chen and R.E. Paull, 2016. Modification of production systems for year-round marketing. Acta Horticulturae 1205, 191-202
Al Shoffe, Y., Nock, F.N., Zhang, Y., Zhu, L., Watkins, C.B. 2019. Comparisons of mineral and non-mineral prediction methods for bitter pit in ‘Honeycrisp’ apples. Scientia Hortic. 254:116-123;
Al Shoffe, Y., Shah, A.S., Nock, J.F., Watkins, C.B. 2018. Acetaldehyde and ethanol metabolism in relation to conditioning effects on soft scald development in ‘Honeycrisp’ apples. HortScience 53: 1347-1351
Al Shoffe, Y., Watkins, C.B. 2018. Initial short-term storage at 33⁰F reduces physiological disorder development in ‘Honeycrisp’ apples. HortTechnology. 28:481-484
Alsmairat, N., P. Engelgau, and R. Beaudry. 2018. Changes in free amino acid content in the flesh and peel of ‘Cavendish’ banana fruit as related to branched-chain ester production, ripening, and senescence. J. Amer. Soc. Hort. Sci. 143(5):1–11.
Alsmairat, N., R.M. Beaudry. 2018. Changes in free amino acid content in the flesh and peel of ‘Cavendish’ banana fruit as related to branched-chain ester production, ripening, and senescence. Annual meeting American Society for Horticultural Science, 28 July - 4 Aug., Washington, D.C. (abstract)
Beaudry, R., P. Abeli, P., Fanning, R. Isaacs. 2018. Evaluation of insect disinfestation options for blueberry fruit. Agripace. Nov. 26 - 28, Bangkok Thailand. (abstract).
Bertucci, M.B., Jennings, K.M., Monks, D.W., Schultheis, J.R., Perkins-Veazie, P. 2018. early season growth, yield, and fruit quality of standard and mini watermelon grafted onto several commercially available cucurbit rootstocks. HortTechnology 28 (4), 459-469.
Brikis, Zarei, Chiu, Deyman, Liu, Trobacher, Hoover, Subedi, DeEll, Bozzo, and Shelp. 2018. Targeted quantitative profiling of metabolites and gene transcripts associated with GABA in apple fruit stored under multiple abiotic stresses. Hort. Res. 5:61.
Carnelossi, M., J.K. Brecht, D. Huber, L.M. Carvalho, and S.A. Sargent. 2018. Vacuum infusion of pectin methylesterase and calcium maintains firmness of the fresh-cut strawberry. Actas Portuguesas de Horticultura 29:132-140.
Carnelossi, M.A.G., E.O.A. Sena, A.D. Berry and S.A. Sargent. 2019. Effect of forced-air cooling, hydrocooling, or their combination on fruit quality of two southern highbush blueberry cultivars. HortScience 54:136-142.
Chopra, S. and R. Beaudry. 2018. Innovative composite wall designs for evaporative cooled storage structures Indian J. Agric. 88:1692-1695.
Chopra, S., and R. Beaudry. 2018. Redesigning evaporatively cooled rooms to incorporate solar powered refrigeration in India. Acta Hort. 1194:609-615.
De, J., A. Sreedharan, Y. Li, A. Gutierre, J.K. Brecht, S.A. Sargent, and K.R. Schneider. 2019. Comparing the efficacy of postharvest cooling methods to enhance fruit quality and reduce Salmonella in artificially inoculated southern highbush blueberry. HortTechnology 29:314-319.
Daniels, M., A.H. Simonne, S. Jensen, D. Diehl, K.P. Shelnutt, C. Bruhn, J.K. Brecht, A.F. Wysocki, R. Cook, and E. Mitcham. 2018. Consumer perceptions of quality and price of high-value specialty crops in supermarkets in the United States: Lessons for producers, handlers and educators. Acta Hort. 1213:21-30.
Doerflinger, F.C., Nock, J.F., Miller, W.B., Watkins, C.B. 2019. Preharvest aminoethoxyvinylglycine (AVG) and 1-methylcyclopropene (1-MCP) effects on ethylene and starch concentrations of ‘Empire’ and ‘McIntosh’ apples. Scientia Hortic. 244: 134-140
Fall, L.A., Perkins-Veazie, P., Ma, G. and McGregor, C. 2019. QTLs associated with flesh quality traits in an elite × elite watermelon population. Euphytica 215:30-35.
Flaherty, DeEll, Shelp and Bozzo. 2018. 1-MCP affects shelf-life of controlled atmosphere stored Cold Snap pears. Can. J. Plant Sci. 98:1365-1375.
Flaherty, Lum, DeEll, Subedi, Shelp and Bozzo. 2018. Metabolic alterations in postharvest pear fruit as influenced by 1-MCP and controlled atmosphere storage. J. Agric. Food Chem. 66:12989-12999.
Gallardo, R.K., E.T. Stafne, L.W. DeVetter, Q. Zhang, C. Li, F. Takeda, J. Williamson, W.Q. Yang, W.O. Cline, R. Beaudry, and R. Allen. 2018. blueberry producers’ attitudes toward harvest mechanization for fresh market. HortTechnology, 28: 10-16.
Gomes, M.H., Beaudry, R.M., and Almeida, D.P.F. 2018. Volatile profile of fresh-cut ‘Rocha’ pear under various temperatures and oxygen levels. Acta Hort. 1209:247-250.
Guillén, F., N.J. Chen, G. Uruu, R.E. Paull. 2018. Methyl jasmonate as postharvest treatment enhances quality of pineapple during storage at ambient temperature. Acta Horticulturae
Guillén, F., N.J. Chen, G. Uruu, R.E. Paull. 2018. Methyl jasmonate as postharvest treatment enhances quality of pineapple during storage at ambient temperature. POST18 XII Simposio Nacional y Iberico de Maduracion y Postsecha, Badajoz 2018 June 4 -7 Poster S2-P11.
Guimarães, G.H., S. de Melo Silva, R. Silva, M. Madruga, A.S. Sousa, A. Brito, and R. Beaudry. 2018. Effect of plant-based coatings on the volatile profile of 'Pérola' pineapple. Acta Hort. 1194:1519-1526
Hartman, J.L., Perkins-Veazie, P., Wehner, T.C. 2019. Citrulline and arginine are moderately heritable in two red-fleshed watermelon populations. HortScience 54(2):200-205.
Hartman, J.L., Wehner, T., Ma, G., Perkins-Veazie, P. 2019. Citrulline and arginine content of taxa of cucurbitaceae. Horticulturae 5 (1):22.
Iqbal, Z., Randhawa, M. A., Zahoor, T., Asghar, M., and Beaudry, R. 2018. Influence of 1-methylcyclopropene on physico-chemical properties of ‘Gola’ and ‘Surahi’ guava (Psidium guajava L.) under air storage. Pakistan J. Agric. Sci, 55(2):389-396.
Jiang, F., A. Lopez, S. Jeon, S.T. de Freitas, Q. Yu, Z. Wu, J. Labavitch, S. Tian, A.L. Powell, and E. Mitcham. 2019. Disassembly of the fruit cell wall by the ripening-associated polygalacturonase and expanin influences tomato cracking. Hort. Research 6:17.
Lee, J., Cheng, L., Rudell, D.R., Nock, J. F., Watkins, C.B. 2019. Antioxidant metabolism in stem and calyx end tissues in relation to flesh browning development during storage of 1-methylcyclopropene treated ‘Empire’ apples. Postharvest Biol. Technol. 149:66-73.;
Lobos, G.A., C. Bravo, M. Valdés, J. Graell, I. Lara, R.M. Beaudry, and C. Moggia. 2018. Within-plant variability in blueberry (Vaccinium corymbosum L.): maturity at harvest and position within the canopy influence fruit firmness at harvest and postharvest. Postharvest Biology Technol. 146:26-35.
McClure, K.A., Gardner, K.M., Douglas, G.M., Song, J., Forney, C.F., DeLong, J., Fan, L., Du, L., Toivonen, P.M.A., Somers, D.J., Rajcan, I., Myles, S. 2018. A genome-wide association study of apple quality and scab resistance. The Plant Genome 11(1): 1-14
Mercier, S., J.K. Brecht, and I. Uysal. 2019. Commercial forced-air precooling of strawberries: a temperature distribution and correlation study. J. Food Eng. 242:47-54.
Nourredine, B., and R.M. Beaudry. 2018. Effects of temperature on postharvest respiratory parameters and quality attributes of ackee (Blighia sapida Köenig) fruit arils during storage. International Food Research Journal 25(1): 119 - 126.
Paull, R. E. and N. J. Chen. Postharvest Losses and Safety of Fruits and Vegetables for Enhanced Sustainability. (Abstract) International Conference on Sustainable Agriculture for Rural Development 2018 (ICSARD-2018), 19-20 October 2018, Purwokerto-Indonesia
Pent, Meyers, Yang, Whitaker, Trouth, Shangguan, Huang, Litt, Little, Ke, Jurik.2019. A novel hydroxycinnamoyl transferase is responsible for synthesis of hydroxycinnamoyl spermine conjugate in Solanum richardii fruits. BMC Plant Biol. 19:261.
Pinto, P.M., P.C. Spricigo, S.R. da Silva, S.A. Sargent, A.P. Jacomino. 2018. Effect of 1-MCP and low temperature storage on postharvest conservation of camu-camu. Acta Physiologia Plantarum 40:205.
Sena, E.O.A., P.S.O. da Silva, H.G.S. de Araujo, M.C.A. Batista, P.N. Matos, S.A. Sargent, L.F.G. Oliveira Junior, and M.A.G. Carnelossi. 2019. Postharvest quality of cashew apple after hydrocooling and cold room. Postharvest Biology & Technology 155:65-71.
Shelp, Deyman, DeEll, and Bozzo. 2019. Polyamine homeostasis in apple fruit stored under multiple abiotic stresses. Can. J. Plant Sci. 99:88-92.
Suchoff, D.H., Perkins-Veazie, P., Sederoff, H.W., Schultheis, J.R., Gunter, C. 2018. Grafting the indeterminate tomato cultivar Moneymaker onto Multifort rootstock improves cold tolerance. HortScience 53 (11), 1610-1617.
Suthar, R.G., C. Wang, M.C.N. Nunes, J. Chen, S.A. Sargent, R.A. Bucklin and B. Gao. 2018. Bamboo biochar pyrolyzed at low temperature improves tomato plant growth and fruit quality. Agriculture 8:153-155.
Toivonen, P.M.A. 2018. 1-MCP before and after processing of fresh-cut produce: from science evidence to technology transfer. Acta Hortic. 1209, 11-18
Toivonen, P.M.A. 2018. Ethical and technical issues for transport, distribution and retail sale of fresh horticultural crops. Acta Hortic. 1194, 1291-1298.
Toivonen, P.M.A., Lu, C., Stoochnoff, J. 2019. Postharvest quality implications of preharvest treatments applied to enhance Ambrosia™ apple red blush colour at harvest. Canadian J. Plant Sci. 99:40-49
Toivonen, P.M.A., Stoochnoff, J., Usher, K., Lu, C., Wiersma, P.A., Zhou, C. 2019. Biochemical and Gene Expression Involved in Red Blush Color Development in ‘Ambrosia’ Apple. Journal of the American Society for Horticultural Science. 144(3):164–171. 2019.
Tong, C.B.S., Beaudry R.M., Contreras C., Watkins, C., Nock, J., Vickers, Z., Baures, K., Luby, J., Bedford, D. 2019. Postharvest Performance of ‘Minneiska’ apple, a Progeny of ‘Honeycrisp’. J. Amer. Pomol. Soc. 73:82-94
Tran, D. and R. Beaudry. 2018. Response of CA stored ‘Honeycrisp’ apple on fruit quality to application of DPA and preconditioning. Ha Noi International Postharvest Conference, Nov 5 - 7, 2018, Ha Noi, Vietnam (abstract).
Vinson, E.L. Coneva, E.D., Kemble, J.M., Woods, F.M., Sibley, J.L, Fonsah, E.G., Perkins-Veazie, P. 2018. Prediction of flower emergence and evaluation of cropping potential in selected banana cultivars (Musa sp.) cultivated in subtropical conditions of coastal Alabama. HortScience 53 (11), 1634-1639.
Wong, Kylie, Sharon Motomura, Robert E Paull. 2018. Postharvest Handling and Food Safety – Layers of Protection. Food Safety and Technology Series. FST-66.
Yuan, P., Yang, Poovaiah. 2018. Calcium signaling-mediated plant response to cold stress. International J. Molecular Sci. 19:3896.
Zhang, Y., Nock, J.F., Al Shoffe, Y., Watkins, C.B. 2019. Non-destructive prediction of soluble solids and dry matter concentrations in eight apple cultivars using portable near-infrared spectroscopy Postharvest Biol. Technol. 151:111-118.
Book Chapters
Brecht, J.K., S.A. Sargent, P.E. Brecht, J. Saenz, and L. Rodowick. 2019. J.K. Brecht (ed.). Protecting Perishable Foods During Transport by Truck or Rail. University of Florida and USDA AMS, Gainesville, Fla., HS1328. 204 p.
Brecht, J. K. 2018. Mango, p. 443-466. In: S. Pareek and S. Tonetto de Freitas (eds.). Physiological Disorders in Fruits and Vegetables. CRC Press, Boca Raton, Fla.
Garth M. Sanewski, Duane P. Bartholomew and Robert E. Paull, 2018, The Pineapple 2nd Edition Botany, Production and Uses. 336 pages, CABI, United Kingdom
Khatiwada, B. and E. Mitcham. 2018. Cherry. In: Physiological Disorders in Fruits and Vegetables. CRC Press. 223-236.
Paull and Ching-Cheng Chen, 2018. Postharvest Physiology, Handling, and Storage of Pineapple. p295- 323. In. Garth M. Sanewski, Duane P. Bartholomew and Robert E. Paull, (Editors), The Pineapple 2nd Edition Botany, Production and Uses. 336 pages, CABI, United Kingdom.
Uthairatanakij, Apiradee, Pongphen Jitareerat and Robert E. Paull. 2018. Pp 339 - 376. In. Galán Saúco, V. and Ping, L. (eds.), Achieving sustainable cultivation of mangoes, Burleigh Dodds Science Publishing, Cambridge, UK.
Watkins, C.B., Mattheis, J.P. 2019. Apple. In: Postharvest Physiological Disorders in Fruits and Vegetables. Chapter 8, p165-206. de Freitas,S.T., Pareek, S. (Eds.), CRC Press, ISBN 9781138035508
Extension / Outreach Publications
Brecht, J.K. and S.A. Sargent. 2018. Tips for tuning up packing and cooling facilities. Veg. Spec. Crops Newsletter, 1(9):6-7.
Chang, Y., A. Sarkhosh, J. Brecht, and P. Andersen. 2018. Thinning Florida peaches for larger fruit. HS1324. UF/IFAS Extension, Gainesville, FL.
DeEll, J. 2018. Evaluation of storage regimes for Honeycrisp apples. Orchard Network 22(1):17-18.
DeEll, J. 2018. Storage advice for the mystifying Honeycrisp apple. The Grower 68(5):22.
DeEll, J. 2018. Timing of Harvista orchard spray influences quality of McIntosh apples. Orchard Network 22(3):12-13.
DeEll, J. 2019. Development of internal browning in Gala apples. The Grower 69(5):18.
Kou, J., J. Zhang, T. Zhong, J. K. Brecht, S.A. Sargent, A. Plotto, J. Bai, X. Sun, and M.A. Ritenour. 2019. Control of strawberry postharvest decay caused by Botrytis cinerea and Rhizopus stolonifer using essential oils (carvacrol and thymol). Proc. Fla. State Hort. Soc. 132: (In Press).
Rubio, Z., M.A. Olmstead, and J.K. Brecht. 2018. Impact of nitrogen fertilization on compositional and physical attributes of melting and non-melting flesh peach fruit. Proc. Fla. State Hort. Soc. 131:52-57.
Tamashiro, T., S.A. Sargent, and A.D. Berry. 2018. Quality evaluation of strawberry bruised by simulated drop heights. Proc. Fla. State Hort. Soc. 131:171-177.
Walsh. 2018. Weekly extension publications on apple fruit maturity in Penn State Extension Fruit Times.
Presentations:
Brecht, J.K. (Presenter): “Banana, Mango, Pineapple, Citrus.” Fresh-cut Short Course, Univ. Calif., Davis, 19 September, 2018.
Brecht, J.K. (Presenter): “Fresh-cut Quality Issues Regarding Cell Integrity, Translucency & Juice Leakage.” Fresh-cut Short Course, Univ. Calif., Davis, 18 September, 2018.
Brecht, J.K. (Presenter): “Modified Atmospheres: Benefits and Risks to Fresh-cut Produce.” Fresh-cut Short Course, Univ. Calif., Davis, 18 September, 2018.
Brecht, J.K. (Presenter): “Peach Harvesting and Postharvest Handling Considerations for Different Markets.” Stone Fruit Field Day, Univ. of Florida, Gainesville, May 29, 2018.
Brecht, J.K. (Presenter): “Postharvest Physiological Disorders of Mango.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
Brecht, J.K. (Presenter): “Ripening Mangos and Papayas”. Fruit Ripening & Retail Handling Workshop, Univ. Calif., Davis, 11 April, 2018.
Brecht, J.K. (Presenter): “Ripening Temperature Management”. Fruit Ripening & Retail Handling Workshop, Univ. Calif., Davis, 10 April, 2018.
Chang, L. (Presenter) and J.K. Brecht. “Variation Among Strawberry Cultivars in Bruising Susceptibility Related to Wound Ethylene Production and Sensitivity.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
Kou, J. (Presenter), J. Zhang, T. Zhong, J.K. Brecht, S.A. Sargent., A. Plotto, J. Bai, X. Sun, and M.A. Ritenour: “Control of Strawberry Postharvest Decay Caused by Botrytis cinerea and Rhizopus stolonifer Using Essential Oils (Carvacrol and Thymol).” Florida State Horticultural Society, Maitland, FL, June 11, 2019.
Marín, A. (Presenter), E. Baldwin, J. Bai, D. Wood, J.K. Brecht, and A. Plotto: “Edible Coatings as Carriers of Antioxidant Compounds to Maintain Appealing Appearance of Fresh-cut Mango.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
Sargent, S.A. (Organizer), J.K. Brecht, M.A. Ritenour and J.A. Bartz. Postharvest Quality and Food Safety of Fresh Fruits and Vegetables. Tabletop examples and materials demonstrating postharvest disorders, diseases and food safety training opportunities. AgExpo. Nov. 7, 2018. Wimauma, FL.
Sargent, S.A. (Presenter): “How Novel Research in Postharvest Biology and Technology will Contribute to Reducing Food Losses.” 2019. XVII Brazilian Congress of Plant Physiology: June 12, 2019. Cuiabá, Brazil.
Sargent, S.A. and K.R. Schneider (Co-organizers) 2018 Florida Tomato Food Safety Workshop. September 4, 2018. Naples, FL.
Shahzad, F. (Presenter), Jeffrey K. Brecht, F. Gmitter, Y. Wang, M.A. Ritenour, and T. Vashisth: “Role of Pre-harvest Nutrition on Postharvest Quality of HLB-affected Mandarins.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
Zhang, J. (Presenter), J. Kou, T. Zhong, J.K. Brecht, S.A. Sargent, A. Plotto, J. Bai, X. Sun, and M.A. Ritenour: “A Slow-Release Chlorine Dioxide Gas Treatment Can Reduce Postharvest Decay of Fresh Strawberries.” Florida State Horticultural Society, Maitland, FL, June 11, 2019.
Zhong, T. (Presenter), J. Zhang, J. Kou, X. Sun, J. Bai, J. Brecht, S. Surgent, A. Plotto, and M. Ritenour: “The Effect of Chlorine Dioxide (ClO2) Gas on Reducing Postharvest Decay Caused by Rhizopus stolonifera in Strawberries.” Florida State Horticultural Society, Maitland, FL, June 10, 2019.
09/23/2020
Publications and Abstracts
Abeli, P., and R.M. Beaudry. 2019. Co-expression of host and pathogen genes in blueberry fruit infected with Colletotrichum fioriniae. Annual meeting American Society for Horticultural Science, 21-25 July, Las Vegas, NV (abstract). Beaudry, R., 2019. Atmosphere Control in Packages and CA Rooms: Biology, Technology, and Future Opportunities. Acta Hort. 1256:541-548. Chen, L.-Y., R. VanBuren, M. Paris, H. Zhou, X. Zhang, C. M. Wai, H. Yan, S. Chen, M. Alonge, S. Ramakrishnan, Z. Liao, J. Liu, J. Lin, J. Yue, M. Fatima, Z. Lin, J. Zhang, L. Huang, H. Wang, T.-Y. Hwa, S.-M. Kao, J. Y. Choi, A. Sharma, J. Song, L. Wang, W. C. Yim, J. C. Cushman, R. E. Paull, T. Matsumoto, Y. Qin, Q. Wu, J. Wang, Q. Yu, J. Wu, S. Zhang, P. Boches, C.-W. Tung, M.-L. Wang, G. Coppens d’Eeckenbrugge, G. M. Sanewski, M. D. Purugganan, M. C. Schatz, J. L. Bennetzen, C. Lexer and R. Ming (2019). "The bracteatus pineapple genome and domestication of clonally propagated crops." Nature Genetics DOI 10.1038/s41588-019-0506-8 https://www.nature.com/articles/s41588-019-0506-8.pdf Chopra, S., R.M. Beaudry, and N. Mueller. 2019. Amaranth: A model crop for testing imperfect storages. Annual meeting American Society for Horticultural Science, 21-25 July, Las Vegas, NV (abstract). DeEll, J.R., and G.B. Lum. 2020. Storage regimes to allow softening in a processing apple treated with 1-MCP. Can. J. Plant Sci. 100: 226–238. (https://dx.doi.org/10.1139/cjps-2019-0235) Devi, P., Perkins-Veazie, P., Miles, C. 2020. Rootstock and Plastic Mulch Effect on Watermelon Flowering and Fruit Maturity in a Verticillium dahliae–Infested Field. 56, https://doi.org/10.21273/HORTSCI15134-20 Dong, W., Lu, Y., Yang, T., Trouth, T., Lewers, K.S., Daughtry, C.S.T. and Cheng, Z.. Effect of genotype and plastic film type on strawberry fruit quality and post-harvest shelf life. International Journal of Fruit Science. 2019. doi.org/10.1080/15538362.2019.1673873. Engelgau, P., N. Sugimoto, C. Griffith, R. Beaudry. 2019. Using Nanopore Sequencing to Understand Allelic Contributions to Aroma in Apple. August 3-7, 2019, San Jose, California (abstract). Hobbs, J., Paull, RE., Markowicz, B., Rose, G. 2020. Use of aerial imagery for automated pineapple flower counting. 2020. (Poster) Harvard Center for Research on Computation and Society (CRCS) Workshop on AI for Social Good. In conjunction with the International Joint Conferences on Artificial Intelligence (IJCAI). July 20-21. Jurick II, H. Peng, H. Beard, W.M. Garrett, F.J. Lichtner, D. Luciano-Rosario, O. Macarisin, Y. Liu, K.A. Peter, V.L. Gaskins, T. Yang, J. Mowery, G. Bauchan, N.P. Keller, and B.D. Cooper. Blistering1 modulates Penicillium expansum virulence via vesicle-mediated protein secretion. Molecular and Cellular Proteomics. 2020. RA119.001831. Ketsa, S., Wisutiamonkul, A., Palapol, Y. and Paull, R.E. (2019). The Durian: Botany, Horticulture and Utilization. Horticulture Reviews 47, 125-211. Koptina, and F. Trail. 2019. Structure and chemical analysis of major specialized metabolites produced by the lichen Evernia prunastri. Chem. Biodiversity 10.1002/cbdv.201900465. Kotepong, P., Paull, R. E., and Ketsa, S. (2019) Anthocyanin accumulation and differential gene expression in wild-type and mutant of ‘Saraek’ Malay apple (Syzygium malaccense) fruit during growth and ripening. Biologia Plantarum 63, 710-720. Lichtner, W.M. Jurick II, K.M. Ayer, V.L. Gaskins, S.M. Villani and K.D. Cox. Venturia inaequalis genome resource with multiple fungicide resistance phenotypes causing preharvest apple scab and postharvest pinpoint scab. 2019. Phytopathology. doi.org/10.1094/PHYTO-06-19-0222-A. Love, K., Gasik, L. and Paull, R.E. (2019). Durian. University of Hawaii at Manoa, College of Tropical Agriculture and Human Resources. Fruit, Nut, and Beverage Crops, F_N-53. https://www.ctahr.hawaii.edu/oc/freepubs/pdf/F_N-53.pdf McTavish, C.K., Poirier, B.C., Torres, C.A., Mattheis, J.P. and Rudell, D.R. 2020. A convergence of sunlight and cold chain: The influence of sun exposure on postharvest apple peel metabolism. Postharv. Biol. Technol. 164:111164. Moran, R., DeEll, C.B.S. Tong. 2020. Regional variation in the index of absorbance difference as an indicator of maturity and predictor of storage disorders in ‘Honeycrisp’ and ‘McIntosh’ apples grown in Maine, Minnesota and Ontario. HortScience Muda, P., N. J. Chen and R. E. Paull, 2020. Postharvest Handling, Storage and Quality. In. The Papaya: Botany, Production and Uses. Edited by S. Mitra. Chapter 16. Pp 237-251 CAB International. Neto, A.C., R. Beaudry, M. Maraschin, R.M. Di Piero, and E. Almenar. 2019. Double-bottom antimicrobial packaging for apple shelf-life extension. Food Chemistry, 279:379-388. O’Hara, C., Ojo, B., Emerson, S.R., AJ Simenson, S Peterson, Perkins-Veazie, P., Payton, M.E., Hermann, J., Smith, B., Lucas, E.A. 2019. Acute freeze-dried mango consumption with a high-fat meal has minimal effects on postprandial metabolism, Inflammation and Antioxidant Enzymes. Nutrition and Metabolic Insights 12, 1178638819869946 Oliveira, J. G., Morales, L. M. M., Silva, W. B., Gomes Filho, A and R. E. Paull (2019) Papaya. In. Freitas, S. T., and Pareek, S. (Eds) Postharvest physiology disorders of fruits and vegetables. Pp. 467-493. Taylor and Francis, Boca Raton, Florida, USA. Paull, R. E. and Chen, N.J. 2020. Tropical Fruits: Pineapple. Pp 381-388. In: Maria Isabel Gil and Randolph Beaudry (Eds). Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce, Academic Press. https://doi.org/10.1016/B978-0-12-804599-2.00025-9 Paull, R. E. and Oliveira, J.G. 2020. Chapter 17.3 Tropical Fruits: Papaya. Pp 373-379. In: Maria Isabel Gil and Randolph Beaudry (Eds). Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce, Academic Press. https://doi.org/10.1016/B978-0-12-804599-2.00024-7 Paull, R.E. and Chen, N. J. (2019) Pineapple. In. Freitas, S. T., and Pareek, S. (Eds) Postharvest physiology disorders of fruits and vegetables. Pp. 513-527. Taylor and Francis, Boca Raton, Florida, USA. Paull, R.E. and Chen, N.J. (2019) Overall Dragon Fruit Production And Global Marketing. pp1-9. In. Y2019 FFTC and VAAS-SOFRI joint workshop. “Dragon Fruit Network: Marketing and the Whole Value Chain”. and Steering Committee Meeting, My Tho city, Vietnam, September 9 to 11, 2019. Vietnam Academy of Agricultural Sciences, Food & Fertilizer Technogy Center, and Southern Horticultural Research Institute. Poirier, B.C., Mattheis, J.P., and Rudell, D.R. 2020. Extending ‘Granny Smith’ apple superficial scald control following long-term ultra-low oxygen controlled atmosphere storage. Postharv. Biol. Technol. 161:111062. Shanely, R.A., Zwetsloot, J.J., Jurrissen, T.J., Hannan, L., Zwetsloot, K.A., Needle, A., Bishop, A.E., Wu, G., Perkins-Veazie, P. 2020. Daily watermelon consumption decreases plasma sVCAM-1 levels in obese post-menopausal women. Nutrition Research, 76:9-19, https://doi.org/10.1016/j.nutres.2020.02.005 |
Lucas, E.A., Yuhas, M., White, K., Perkins-Veazie, P., Beebe, M., Payton, M.E., Smith, B.J. 2020. Freeze-dried watermelon supplementation has modest effects on bone and lipid parameters of ovariectomized mice. Preventive Nutrition and Food Science 25:41-49, 10.3746/pnf.2020.25.1.41 |
Spalholz, H., Perkins-Veazie, P., Hernandez, R. 2020. Impact of sun-simulated white light and varied blue:red spectrum on the growth, morphology, development, and phytochemical content of green- and red-leaf lettuce at different harvest stages. Sci. Hort. 264, https://doi.org/10.1016/j.scienta.2020.109195 |
Fernandez, G., Pattison, J., Perkins-Veazie, P., Ballington, J.R., Clevinger, E., Schiavone, R., Samtani, J., Vinson, E., McWhirt, A. 2020. ‘Liz’ and 'Rocco' strawberry. HortScience 55:597-600. https://doi.org/10.21273/HORTSCI14516-19 |
Attavar, A., Miles, C., Tyman, L., Perkins-Veazie, P. 2020. Cucurbitaceae germplasm resistance to verticillium wilt and grafting compatibility with watermelon. Hortscience 55:141-148. https://doi.org/10.21273/HORTSCI14631-19 |
Trandel, M., S. A. Walters and P. Perkins-Veazie. 2019. Stable isotope analysis as a tool to determine nitrogen Fertilizer Source. Modern Concepts & Developments in Agronomy, 5(1): 492-498. McClure, K., Gong, YH., Song, J., Vingqvst, M., Campbell Palmer L., Fan, L. Forney, C., Zhang, ZQ, and Myles, S. 2019. Genome-wide association analysis reveals significant genetic regulations of phenolic and anthocyanin compounds in commercial apples. Horticulture Research volume 6, Article number: 107 (2019). Pervaiz A. Abbasi, Braun, G., Bevis, E., Luo, H, Song, J., Fillmore, S. and Ali, S. Impact of trunk injections and foliar sprays of salicylic acid and Actigard® on apple scab and frogeye or black rot infections and changes in leaf protein profiles. Acta Horiculturea. 2019. Vol. (accepted). Xuequn Pang, Qing Wu, Zhuangzhuang Ma, Yanling Qin, Yingman Li, Bingzhi Huang, Xuelian Zhang, Lina Du, Jun Song, and Zhaoqi Zhang. 2019. Imbalanced Expression of Stay-Green 1 Alleles in Musa AAB/ABB Cultivars Prevents High Temperatures Induced Fruit Green Ripening as in AAA Cavendish. Postharvest Biology and Technology. Migicovsky, Zoë, Trevor H. Yeats, Sophia Watts, Kendra McClure, Karen Burgher-MacLellan, John DeLong, Charles Forney, James J. Giovannoni, Joceyln K.C. Rose, Daryl J. Somers, Jun Song, and Sean Myles. Genetic mapping in apple reveals strong functional candidate for fruit ripening. The Plant and Animal Genome XXVII Conference, January 12- 16, 2019. San Diego, US (poster). Migicovsky, Zoë , Trevor H. Yeats, Sophia Watts, Kendra McClure, Karen Burgher-MacLellan, John DeLong, Charles Forney, James J. Giovannoni, Joceyln K.C. Rose, Daryl J. Somers, Jun Song, and Sean Myles. Genome-wide association study leads to a future of firmer apples. Plant Biology 2019, August, 2019. San Jose, California. Yu, Cindy, Jun Song, Sean Myles, H.P. Vasantha. Initial assessment of novel apple genotypes as a dietary source to manage type 2 diabetes. Science Atlantic Undergraduate Conference. March 01. 2019. Halifax, NS Yu, Cindy, Jun Song, Sean Myles, Vasantha Rupasinghe. Antioxidant capacity and inhibition of carbohydrate hydrolyzing enzyme activity of novel apple genotypes. CIFST May 2019. Halifax, NS. Song, Jun, McClure, K. A., Amyotte, B., Gong, YH., Fan, L., Vinqvist-Tymchuk, M., Campbell Palmer, L., Zhang, ZQ., Migicovsky, Z., Myles, S. Targeted and untargeted metabolomics research coupled with genome-wide association analyses reveal genetic and biochemical control mechanism of phenolic compounds in apple fruit. 6th Horticulture Research Conference. Sept.29-Oct.5. 2019. Vince, Italy. Yu, Cindy, Jun Song, Sean Myles, Vasantha Rupasinghe. Identification of superior apple genotypes for the management of type 2 diabetes. Science Atlantic nutrition and Foods 2020. March 13-14, 2020. Charlottetown, PEI. Wright, Harrison Keith Fuller, Jeffrey Franklin, Charles Forney, Jun Song, Shawna MacKinnon and Debra Moreau. Late bunch system necrosis in ‘Marquette’ wine grapes: A case study of climate sensitive physiological disorders. 2020. The International Cool Climate Wine Symposium. Wright, Harrison Keith Fuller, Jeffrey Franklin, Charles Forney, Jun Song, Shawna MacKinnon and Debra Moreau.Wine grape spring freeze fallout: A cool climate case study. The International Cool Climate Wine Symposium. Sean, M.; Migicovsky, Z., Zhong, GY. Song, J. and Pedersen, C. 2019. Numerous Apple Quality Traits are controlled by large effect loci. Fruit/Nut workshop at The Plant and Animal Genome XXVII Conference, January 12- 16, 2019. San Diego, US. Song, Jun, Kendra A. McClure, Yihui Gong, Peter Toivonen, Charles Forney, Lihua Fan, Leslie Campbell Palmer, Milinda Vinquqst, Sherry Fillmore, Sean Myles. 2019. Application of integrated ‘omics’ approach to improve and maintain quality of apples fruit: insights, limitation and challenges. CIFST May 2019. Halifax, NS. |
Risticevic, S., E.A. Souza-Silva, E. Gionfriddo, J.R. DeEll, J. Cochran, W. Scott Hopkins, and J. Pawliszyn. 2020. Application of in vivo solid phase microextration (SPME) in capturing metabolome of apple (Malus ×domestica Borkh.) fruit. Scientific Reports 10:6724, 11 pp. (https://doi.org/10.1038/s41598-020-63817-8)
Staples, R, R.L. LaDuca, L.V Roze, M. Laivenieks, J.E. Linz, R. Beaudry, A. Fryday, B. Smith, A.L. Schilmiller, Taghavi T, Kim C, Rahemi A, 2018, Role of Natural Volatiles and Essential Oils in Extending Shelf Life and Controlling Postharvest Microorganisms of Small Fruits, Microorganisms 6 (4), 104.
Taghavi, T, R. Siddiqui, L Rutto, The effect of preharvest factors on strawberry fruit quality, In: Strawberry, IntechOpen publications.
Takeda, F., W.Q. Yang, M. Zhang, L.W. DeVetter, R. Beaudry, P. Abeli, and S. Korthuis. 2019. Machine Harvesting Blueberries in the Pacific Northwest. Annual meeting American Society for Horticultural Science, 21- 25 July, Las Vegas, NV (abstract).
Tong, C., R. Beaudry, C. Contreras, C.B. Watkins, J.F. Nock, Z. Vickers,K. Zhang, J.J. Luby, and D. Bedford. 2019. Postharvest Performance of ‘Minneiska’ Apple, a Progeny of ‘Honeycrisp’. J. Amer. Pomological Soc., 73:82-94.
Yang, W.Q., F. Takeda, M. Zhang, L.W. DeVetter, R. Beaudry, M/ Zhang, P. Abeli, S. Korthuis and C. Li. 2019. Postharvest Quality of Blueberries Harvested By a Modified over the Row Mechanical Harvester. Annual meeting American Society for Horticultural Science, 21-25 July, Las Vegas, NV (abstract).
do Amarante, C.V.T., J.P.G. Silvereira, C.A. Steffens, S.T. de Freitas, E.J. Mitcham, and A. Miqueloto. 2019. Post-bloom and preharvest treatment of ‘Braeburn’ apple trees with prohexadione-calcium and GA4+7 affects vegetative growth and postharvest incidence of calcium-related physiological disorders and decay in the fruit. Scientia Hortic. 261, https://doi.org/10.1016/j.scienta.2019.108919.
Jiang, F., A. Lopez, S. Jeon, S.T. de Freitas, Q. Yu, Z. Wu, and E.J Mitcham. 2019. Disassembly of the fruit cell wall by the ripening-associated polygalacturonase and expansin influences tomato cracking. Horticulture Research, 6(1): 17.
Book Chapters
Bishop, D., J. Schaefer, and R.M. Beaudry. 2020. Industrial advances of CA/MA technologies: innovative storage systems. p 265-276. In: Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce, Academic Press, ISBN 978-0-12-804599-2.
DeEll, J.R. 2020. Pome fruits: Apple quality and storage, p. 293-298. In: M.I. Gil and R. Beaudry (eds). Controlled and Modified Atmosphere for Fresh and Fresh-cut Produce. Elsevier Academic Press, United Kingdom.
Gil, M.I. and R.M. Beaudry. 2020. Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce, Academic Press, ISBN 978-0-12-804599-2, 649 pp.
Madrid, M. and R.M. Beaudry. 2020. Small fruits: Raspberries, blackberries, blueberries. p. 335-346. In: Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce, Academic Press, ISBN 978-0-12-804599-2.
Extension / Outreach Publications
DeEll, J. 2019. Harvesting apples at optimum maturity for storage. Orchard Network 23(3):21.
DeEll, J. 2019. Recommandations d’entreposage 2019. Bulletin aux Pomiculteurs 42(1):3.
DeEll, J. 2019. Internal browning in ‘Gala’ apples. Orchard Network 23(3):23.
DeEll, J. 2019. Storage of ‘Honeycrisp’ apples. Orchard Network 23(3):22.
DeEll, J. 2020. Risk of chilling disorders in apples for 2019-20 season. Orchard Network 24(1):10-11.
DeEll, J. 2020. Storage regimes to allow softening in ‘Northern Spy’ processing apples treated with 1-MCP. Orchard Network 24(2):21-22.
Green, A. and J. DeEll, 2019. Ethylene production of different apple cultivars. Orchard Network 23(3):1-2.
Moran and Koehler, 2019 Aug. thru Sept. weekly updates on fruit maturity in Maine Tree Fruit Newsletter.
Walsh et al. 2019. Weekly extension publications on apple fruit maturity in Penn State Extension Fruit Times
Walsh, CS, AE Bissett, KW Hunt, TA Baugher, D Weber and NJ Young 2020. Monitoring and Utilizing Fruit Maturity to Improve Harvest Decisions of New Apple Cultivars and Reduce Storage Disorders of Honeycrisp, Pennsylvania Fruit News. 100 (4): 24-26.
09/30/2022
Journal Articles and Abstracts
Abeli, P.J., P.D. Fanning, R. Isaacs, R.M. Beaudry. 2021. Blueberry fruit quality and control of blueberry maggot (Rhagoletis mendax Curran) larvae after fumigation with sulfur dioxide. Postharvest Biol. Technol. 179, 111568, ISSN 0925-5214, https://doi.org/10.1016/j.postharvbio.2021.111568.
Adkison, C., K. Richmond, N. Lingga, V. Bikoba, and E. Mitcham 2021. Optimizing walnut storage conditions: Effects ofrelative humidity, temperature, and shelling on quality after storage. HortScience 56(10):1244-1250.
Adkison, C., K. Richmond, N. Lingga, V. Bikoba, and E. Mitcham 2021. Optimizing walnut storage conditions: Effects ofrelative humidity, temperature, and shelling on quality after storage. HortScience 56(10):1244-1250.
Al Shoffe, Y., Nock, J.F., Zhang, Y., Watkins, C.B. 2021. Physiological disorder development of ‘Honeycrisp’ apples after pre- and post-harvest 1-methycyclopropene (1-MCP) treatments. Postharvest Biol. Technol. 182: 111703. doi.org/10.1016/j.postharvbio.2021.111703
Al Shoffe, Y., Nock, J.F., Zhang, Y., Watkins, C.B. 2021. Pre- and post-harvest γ-aminobutyric acid application in relation to fruit quality and physiological disorder development in ‘Honeycrisp’ apples. Scientia Hortic. 289:110431. doi.org/10.1016/j.scienta.2021.110431
Algul, B.E., Al Shoffe, Y., Park, D.S., Miller, W.B., Watkins, C.B. 2021. Preharvest 1-methylcyclopropene treatment enhances stress-associated watercore loss in ‘Jonagold’ apples. Postharvest Biol. Technol. 181: 111689. doi.org/10.1016/j.postharvbio.2021.111689
Awalgaonkar, G. R. Beaudry, and E. Almenar. 2020. Ethylene-removing packaging: Basis for development and latest advances. Compr. Rev. Food Sci. Food Saf. 2020;1–28. DOI: 10.1111/1541-4337.12636.
Chopra, S., and R. Beaudry. 2021. Off-grid, clean energy cooling for affordable storage of perishables for BOP farmers. USAID Webinar. PEER 10th Anniversary Seminar Series. Sept. 21, 2021. https://vimeo.com/612923973.
Chopra, S., N. Mueller, I. Mani, R. Beaudry (2020) Automated solar refrigerated evaporatively cooled storage structure for smallholder farmers. 1st Webinar Series-Automation in Agriculture, Indian Society of Agricultural Engineers, April 27, 2020, ISAE.
Chopra, S., N. Müller, and R. Beaudry. 2021. Off-grid and batteryless: A practical solar-powered refrigerated storage for smallholder farms in developing countries. Annual meeting Amer. Soc. Hort. Sci., Aug. 5-9, 2021, Denver, CO. (abstract).
Chopra, S., N. Müller, D. Dhingra, I. Mani, T. Kaushik, A. Kumara, and R. Beaudry. 2022. A mathematical description of evaporative cooling potential for perishables storage in India. Postharvest Biol. Technol. 183. https://doi.org/10.1016/j.postharvbio.2021.111727.
Duduit, J.R., Kosentka, P.Z., Miller, M.A., Blanco-Ulate, B., Lenucci, M.S., Panthee, D.R., Perkins-Veazie, P., Liu, W. 2022. Coordinated transcriptional regulation of the carotenoid biosynthesis contributes to fruit lycopene content in high-lycopene tomato genotypes. Horticulture Research 9 uhac084, https://doi.org/10.1093/hr/uhac084
Edger, P., Iorizzo, M., Bassil, N., Bnevuenuto, J., Ferrao, F., Giong, L., Hummer, K., Lawas, L., Perkins-Veazie, P., Zalaph, J. 2022. There and back again; historical perspective and future directions for Vaccinium breeding and research. Horticulture Research 9: uhac083, https://doi.org/10.1093/hr/uhac083
Engelgau P. and R. Beaudry, 2020. Allelic Variation of MdCMS Both Determines Branched-Chain, and Influences Straight-Chain Ester Synthesis in Apple Fruit. Annual meeting Amer. Soc. Hort. Sci., Aug. 11, 2020. (abstract).
Engelgau, P. and R.M. Beaudry. 2021. Peeling back the secrets to banana aroma biosynthesis. Annual meeting Amer. Soc. Hort. Sci., Aug. 5-9, 2021, Denver, CO. (abstract).
Farcuh, M.*, Tajima, H., Lerno, L., Blumwald, E. (2022). Changes in ethylene and sugar metabolism regulate flavonoid composition in climacteric and non-climacteric plums during postharvest storage. Food Chemistry: Molecular Sciences. 4: 100075. DOI: https://doi.org/10.1016/j.fochms.2022.100075
Farcuh, M.*, Tajima, H., Lerno, L., Blumwald, E. (2022). Changes in ethylene and sugar metabolism regulate flavonoid composition in climacteric and non-climacteric plums during postharvest storage. Food Chemistry: Molecular Sciences. 4: 100075. DOI: https://doi.org/10.1016/j.fochms.2022.100075.
Ferenczi, A., N. Sugimoto, and R.M. Beaudry. 2021. Emission patterns of esters and their precursors throughout ripening and senescence in ‘Redchief Delicious’ apple fruit and implications regarding biosynthesis and aroma perception. J. Amer. Soc. Hort. Sci. https://doi.org/10.21273/JASHS05064-21
Galeni, M., Mattheis, J., Torres, C.A. 2021. Growing condition and storage regime effects on fruit quality and physiological disorders on ‘Honeycrisp’ apples. Hortscience, 56(9), S224-S224.
Giongo, L., Ajelli, M., Pottorff, M., Mainland, M., Perkins-Veazie, P. and M. Iorizzio. 2022. Comparative multi-parameters approach to dissect texture subcomponents of blueberry at harvest and postharvest. Postharvest Biol. Technol. 183, 111696
Haase A., Evans K., Torres C.A., Kalcsits L. (2021) Phenotyping Sunburn Susceptibility in Apples (9th ed., vol. 56, pp. S95). Hortscience.
Lee, J., Leisso, R., Rudell, D.R., Watkins, C.B. 2022. 1-Methylcyclopropene differentially regulates metabolic responses in the stem-end and calyx-end flesh tissues of ‘Empire’ apple during long-term controlled atmosphere storage. Postharvest Biol. Technol. 192: 112018 doi.org/10.1016/j.postharvbio.2022.112018
Lima, R.P., A.S.B. de Sousa, P. Abeli, R.M. Beaudry, and S. de Melo Silva. 2022. Setting a safe target internal atmosphere for starch-based coated fruits and vegetable. Food Control (2022), doi: https://doi.org/10.1016/j.foodcont.2022.109270.
Mahangade, P.S., I. Mani, R. Beaudry, N. Müller, and S. Chopra. 2020. Using Amaranth as a Model Plant for Evaluating Imperfect Storages: Assessment of Solar-refrigerated and Evaporatively-cooled Structures in India. HortScience https://doi.org/10.21273/HORTSCI15249-20.
Moggia, C., O. Peñaloza, J. Torres, S. Romero-Bravo, D. Sepulveda, R. Jara, S. Vivanco, M. Valdés, M. Zúñiga, R.M. Beaudry, and G.A. Lobos. 2022. Within-plant variability in blueberry (Vaccinium corymbosum L.) II: Is a shorter harvest interval always the ideal strategy to maximize fruit firmness? Postharvest Bio. Techn. 186 (2022) 111815. https://doi.org/10.1016/j.postharvbio.2021.111815
Moggia, C., Y. Valdés, A. Arancibia, M. Valdés, C. Radrigan, G. Icaza, R. Beaudry, and G.A. Lobos. 2022. Reliability of tactile and instrumental firmness assessment in fresh blueberry fruit segregated by firmness at harvest.HortTechnology. https://doi.org/10.21273/HORTTECH04960-21.
Mogollon R., Mendoza M., Leon L., Rudell D., Torres C.A. (2022). Use of Hyperspectral Images at Harvest to Predict Sunscald Postharvest on Granny Smith Apples. 2022 ASHS annual conference, July 30-August 4, 2022, Chicago, USA.
Mogollon R., Rudell D., Torres C.A. (2022). Use of hyperspectral images and a chlorophyll-related index (Cri) as a non-destructive tool to sort Granny Smith apples according to sun-related disorders postharvest. 31st International Horticultural Congress, 14-20 Aug., 2022, Angers, France.
Mogollon R., Torres C.A., McCord P. (2022) Fruit firmness in sweet cherries: discrepancy between instrumental measurements and sensory evaluations31st International Horticultural Congress, 14-20 Aug., 2022, Angers, France.
Mogollon, R., Torres, C.A., Rudell, D. 2021. Detection of non-visible sun stress in ‘Granny Smith’ apples using hyperspectral imaging’, Hortscience, 56(9), S223-S224.
Park, D.S., Al Shoffe, Y., Algul, B.E., Watkins, C.B. 2022. Fermentation metabolism of apple fruit during storage under low oxygen. Postharvest Biol. Technol. In press.
Paskus, B. P. Abeli, and R. Beaudry. 2021. Hypobaric storage of representative root, leaf, fruit, and flower tissues: Comparisons to storage at atmospheric pressure. HortScience, 56: 780-786. https://doi.org/10.21273/HORTSCI15786-21.
Raftopoulou, O., M. Kudenov, E.T. Ryser, R. Beaudry, and S. Kathariou. 2021. The use of ultraviolet spectroscopy for non-invasive detection of viable Listeria monocytogenes on apples. IAFP, Phoenix, AZ, July 18 - 21.
Reitz, N.F. and E.J. Mitcham. 2021. Differential effects of excess calcium applied to whole plants vs. excised fruit tissue on blossom-end rot in tomato. Scientia Hortic. 290. https://doi.org/10.1016/j.scienta.2021.110514.
Reitz, N.F. and E.J. Mitcham. 2021. Differential effects of excess calcium applied to whole plants vs. excised fruit tissue on blossom-end rot in tomato. Scientia Hortic. 290. https://doi.org/10.1016/j.scienta.2021.110514.
Sloniker, N. O. Raftopoulou, S. Kathariou, R. Beaudry, and E.T. Ryser. 2021. Survival of Planktonic and Biofilm- grown Listeria monocytogenes on Apples as Affected by Waxing and Storage Conditions. IAFP, Phoenix, July 18 - 21.
Sorokina, M., McCaffrey, K.S, Deaton, E.E., Ma, G., Ordovas, J.M., Perkins-Veazie, P.M., Steinbeck, C., Levi, A. and L.D. Parnell. 2021. A Catalog of Natural Products Occurring in Watermelon-Citrullus lanatus. Frontiers Nutrition, 10.3389/fnut.2021.729822
Staples, R., R. L. LaDuca, L. V. Roze, M. Laivenieks, J. E. Linz, R. Beaudry, A. Fryday, A. L. Schilmiller, A. V. Koptina, B. Smith, F. Trail. 2020. Structure and Chemical Analysis of Major Specialized Metabolites Produced by the Lichen Evernia prunastri. Chem. Biodiv. 17, e1900465.
Sugimoto, N., P. Engelgau, A.D. Jones, J. Song, and R.M. Beaudry. 2021. Citramalate synthase yields a biosynthetic pathway for isoleucine and straight- and branched-chain ester formation in ripening apple fruit. Proc. Nat. Acad. Sci. 118(3) e2009988118. 10 pp. https://doi.org/10.1073/pnas.2009988118.
Sugimoto, N., P. Engelgau, J. Song and R. Beaudry. 2021. Citramalate synthase yields a biosynthetic pathway for isoleucine and straight- and branched-chain ester formation in ripening apple fruit. Annual meeting Amer. Soc. Hort. Sci., Aug. 5-9, 2021, Denver, CO. (abstract).
Taghavi T, Patel H, Rafie R. Anthocyanin Extraction Method and Sample Preparation Affect Anthocyanin Yield of Strawberries. Natural Product Communications. May 2022. doi:10.1177/1934578X221099970
Taghavi, T., Patel, H., Akande, O. E., & Galam, D. C. A. (2022). Total Anthocyanin Content of Strawberry and the Profile Changes by Extraction Methods and Sample Processing. Foods, 11(8), 1072.
Torres C, Gonzalez O, van der Broek K. (2022) Evaluation of controlled atmosphere storage regimes in WA-grown sweet cherries. 31st International Horticultural Congress, 14-20 Aug., 2022, Angers, France.
Torres C.A., Mogollon R., Critzer F. (2022). The Effect of Water Composition during Processing on Lenticel Browning Disorder on Apples. 2022 ASHS annual conference, July 30-August 4, 2022, Chicago, USA.
Torres C.A., Mogollon R., Yoo J. (2022) Overview of sunscald on pears, a new increasing storage disorder in hot and dry environments. 31st International Horticultural Congress, 14-20 Aug., 2022, Angers, France.
Torres, C.A. 2021. The effect of seasonal climatic conditions on apple maturity patters pre-and postharvest. Hortscience, 56(9), S158-S158.
Willman, M.R., Bushakra, J.M., Bassil, N., Dossett, M., Perkins-Veazie, P., Bradish, C.M., Femandex, G.E., Weber, C.A., Scheerens, J.C., Dunlap, L., Fresnedo-Ramirez, J. 2022. Analysis of a multi-environment trial for black raspberry (Rubus occidentalis L.) quality traits. Genes 13(3):418 https://doi.org/10.3390/genes13030418
Yoo J., Rudell D., Torres C.A. (2022) Effect of Phytosqualane and Ethoxyquin on Superficial Scald Control in ‘d’Anjou’ Pear. 31st International Horticultural Congress, 14-20 Aug., 2022, Angers, France.
Yoo, J., Rudell, D. R., Torres, C. A. 2021. Comparative analysis of metabolic differences between sunburn and sunscald on ‘Packhams Triumph’ pear, Hortscience, 56(9), S224-S224.
Zhang, Y., Gao, H., Al Shoffe, Y., Nock, J.F., Watkins, C.B. 2021. γ-Aminobutyric acid (GABA) concentrations in relation to antioxidants in fresh-cut fruits and vegetables. Acta Horticulturae 1319:89-96. Doi.10.17660/ActaHortic.2021.1319.11
Zhaorigetu Hubhachen, Q. Suehr, R .Beaudry, S. Jeong, R. Isaacs. 2021. Postharvest management of blueberry maggot, Rhagoletis mendax. Entomology 2021, Denver, Col., Oct. 31 - Nov. 3.
Wang, Diane, Imel, Rachel, Paull, Robert and Kantar, Michael. 2021. An online learning module for plant growth analysis using high-throughput phenotyping data. Natural Sciences Education. Article ID: NSE220056, DOI: 10.1002/nse2.20056 http://dx.doi.org/10.1002/nse2.20056
Yue J-J, R. VanBuren , J. Liu , JP Fang, XT. Zhang , ZY Liao , CM. Wai , XM. Xu , S Chen, SC. Zhang , XK. Ma , YY. Ma , HY. Yu , J. Lin , P. Zhou, YJ Huang, B. Deng, F. Deng, XB. Zhao, HS. Yan, M. Fatima, D. Zerpa, XD. Zhang , ZC. Lin, M. Yang, N. Chen, E. Mora-Newcomer, P. Quesada-Rojas, DA. Bogantes, V. Jiménez, HB. Tang, JS. Zhang, ML. Wang , RE. Paull, QY. Yu. 2022. SunUp and Sunset genomes revealed impact of particle bombardment mediated transformation and domestication history in papaya. Nature Genetics (2022May12). https://doi.org/10.1038/s41588-022-01068-1
Wiseman, Ben, Nancy J. Chen, Nao Linclon and Robert E. Paull. 2021. ‘Ulu – Breadfruit Postharvest Handling and Quality Maintenance Guidelines. University of Hawaii at Manoa, College of Tropical Agriculture and Human Resources. Fruit, Nut, and Beverage Crops, FN-58. https://www.ctahr.hawaii.edu/oc/freepubs/pdf/FN-58.pdf
Paull, Robert E. and Gail Uruu. 2021. Major Weeds in Pineapple Fields of Hawai'i. University of Hawaii at Manoa, College of Tropical Agriculture and Human Resources. Fruit, Nut, and Beverage Crops, FN-60. https://www.ctahr.hawaii.edu/oc/freepubs/pdf/FN-60.pdf
Extension Meetings and Publications
Al Shoffe, Y., Park, D.S., Algul, B.E., Watkins C.B. 2022. Storing ‘Honeycrisp’ at 33oF is a risky proposition. Fruit Quarterly 30(2):11-13.
Algul, B.E., Al Shoffe, Y., Park, D., Jiang, X., Cheng, L., Watkins, C.B. 2021. HarvistaTM and ReTain® accelerate the dissipation of watercore in apple fruit after harvest. Fruit Quarterly 29(4):24-26.
Basu, P. ‡, Farcuh, M.* (Apr 2022). Using Plant Growth Regulators to Improve Apple Return Bloom. University of Maryland Extension Vegetable and Fruit News 13(1): 3. Link: https://drive.google.com/file/d/15mw6TxamKH9uhgQo6zWUeS4WwaVfN6oh/view?usp=sharing
Beaudry, R.M., C. Contreras, and D. Tran. 2021. Honeycrisp conditioning. Fruit Quarterly 29 (1): 13-15.
Cai, Y , Farcuh, M.* (Nov 2021). Are Your Peaches Ready to Harvest? Fact Sheet Number FS-1182. University of Maryland Extension. Link: https://extension.umd.edu/resource/are-your-peaches-ready-harvest-fs-1182
Farcuh, M.* (June 2022). Inking in Peaches and Nectarines: Symptoms, Causes and Control. University of Maryland Extension Vegetable and Fruit News 13(3): 2. Link: https://extension.umd.edu/resource/inking-peaches-and-nectarines-symptoms-causes-and-control
Farcuh, M.* (Nov 2021). Fuji apple fruit quality: effect of harvest maturity and storage temperatures. University of Maryland Extension Vegetable and Fruit News Special Research and Meetings Edition 12(7): 11-12. Link: https://extension.umd.edu/resource/fuji-apple-fruit-quality-effect-harvest-maturity-and-storage-temperatures
Farcuh, M.* (Sep 2021). How can Growers Determine Apple Fruit Maturity and Optimal Harvest Dates? Fact Sheet Number FS-1180. University of Maryland Extension. Link: https://extension.umd.edu/sites/extension.umd.edu/files/publications/91.%20Apple_fruit_maturity_FS-1180.pdf
Hanrahan, I., Torres, C.A. Recommended Harvest Criteria for commercial WA-38 Storage in 2022. July 2022. https://documentcloud.adobe.com/link/review?uri=urn:aaid:scds:US:209fdb96-d8c4-448e-acae-ac7de1047508#pageNum=1
Jacobs, M. ‡, Farcuh, M.* (July 2022). Maximizing Apple and Peach Profits with Preventive Bruising Practices. University of Maryland Extension Vegetable and Fruit News 13(4): 3-5. Link: https://extension.umd.edu/resource/maximizing-apple-and-peach-profits-preventative-bruising-practices
McPherson, C., Farcuh, M.* (Nov 2021). Fruit Texture and the Science Behind It. Fact Sheet Number FS-1189. University of Maryland Extension. Link: https://extension.umd.edu/resource/fruit-texture-and-science-behind-it-fs-1189
McPherson, C.‡, Farcuh, M.* (Nov 2021). Fruit Texture and the Science Behind It. Fact Sheet Number FS-1189. University of Maryland Extension. Link: https://extension.umd.edu/resource/fruit-texture-and-science-behind-it-fs-1189
Money, B. ‡, Farcuh, M.* (Aug 2022). Plant Growth Regulators for Controlling Apple Pre-harvest Drop. University of Maryland Extension Vegetable and Fruit News 13(5): 6-7. Link: https://extension.umd.edu/resource/plant-growth-regulators-controlling-apple-pre-harvest-drop
Watkins, C.B., Al Shoffe, Y., Park, D.S., Dando, R., Rudell, D.R. 2022. Insights into the use of dynamic controlled atmosphere (DCA) storage technology based on results with organically grown apples. Fruit Quarterly 30(1):10-13.
Watkins, C.B., Nock, J.F., Al Shoffe, Y. 2021. Dynamic controlled atmosphere (DCA) storage delays development of flesh browning of ‘Gala’ apples. Fruit Quarterly 29(1):5-8.
Farcuh, M.* (Sep 2021). How can Growers Determine Apple Fruit Maturity and Optimal Harvest Dates? Fact Sheet Number FS-1180. University of Maryland Extension. Link: https://extension.umd.edu/sites/extension.umd.edu/files/publications/91.%20Apple_fr
uit_maturity_FS-1180.pdf