NC213: Marketing and Delivery of Quality Grains and BioProcess Coproducts

(Multistate Research Project)

Status: Active

SEAS-422 Reports

03/26/2019

Objective 1 Publications


Sekhon J. K., K. A. Rosentrater, S. Jung, and T. Wang. 2018. Effect of co-products of enzyme-assisted aqueous extraction of soybeans, enzymes, and surfactant on oil recovery from integrated corn-soy fermentation. Industrial Crops and Products 121: 441-451. 


Suleiman, R. and K. A. Rosentrater. 2018. Techno-economic analysis (TEA) of extruded aquafeeds. Journal of Food Research 7(5): 57-68.


Yao, H., Y. Huang, L. Tang, L. Tian, D. Bhatnagar, and T. E. Cleveland. 2018. Using Hyperspectral Data in Precision Farming Applications, Chapter 1 of Vol. IV, Advance Applications in Agricultural Crops and Natural Vegetation, in book Hyperspectral Remote Sensing of Vegetation, Second Edition. Editor-in-Chief, Prasad S. Thenkabail. CRC Press.


Tao, F., Yao, H., Hruska, Z., Burger, W., Rajasekaran, K., Bhatnagar, D. 2018. Recent development of optical methods in rapid and non-destructive detection of aflatoxin and fungal contamination in agricultural products. Trends in Analytical Chemistry, DOI: 10.1016/j.trac.2017.12.017. v100, 65-81.


Tao, F., Yao, H., Zhu, F., Hruska, Z., Liu, Y., Rajasekaran, K, and Bhatnagar, D. 2018. Feasibility of using visible/near-infrared (Vis/NIR) spectroscopy to detect aflatoxigenic fungus and aflatoxin contamination on corn kernels. ASABE Paper No. 1801006. St. Joseph, MI.: ASABE.


Han, D., Yao, H., Hruska, Z., Kincaid, R., Ramezanpour, C., Rajasekaran, K., & Bhatnagar, D. 2018. Development of high speed dual-camera system for batch screening of aflatoxin contamination of corn using multispectral fluorescence imaging. Proceedings of SPIE, “Sensing for Agriculture and Food Quality and Safety X”, 10665-17. April 18, 2018.


Tao, F., Yao, H., Hruska, Z., Kincaid, R., Liu, Y., Rajasekaran, K., & Bhatnagar, D. 2018. Rapid and non-destructive detection of aflatoxin contamination of peanut kernels using visible/near-infrared (Vis/NIR) spectroscopy. Proceedings of SPIE, “Sensing for Agriculture and Food Quality and Safety X”, 10665-18. April 18, 2018.


Poudel R, Rose DJ. 2018. Changes in enzymatic activities and functionality of whole wheat flour due to steaming of wheat kernels. Food Chemistry 263:315-320.


Full Citation: Shah, M., Eklund, B., Lima, LGC., Bergholz, T. and Hall, C. 2018. Microbial and Chemical Shelf-Life of Vacuum Steam-Pasteurized Whole Flaxseed and Milled Flaxseed. J. Food Sci. 83(2):300-308. doi: 10.1007/s11947-017-2052-7


Full Citation: Hall III, C., Bergholz, T., and Shah, M. Shelf-life of Pasteurized Flaxseed. Flax Institute of America. April 2018. Fargo, ND.


Magallanes López, A. M. (2018). Fate of deoxynivalenol during wet milling (Order No. 10974700). Available from Dissertations & Theses @ North Dakota State University. (2133955805). Retrieved from https://ezproxy.lib.ndsu.nodak.edu/login?url=https://search.proquest.com/docview/2133955805?accountid=6766


Yarbrough, D. 2018. Raman Spectroscopy: How to keep our animals and us healthy. Explorations. 10, 35-38.


Wu, T., Armstrong, P.R., Maghirang, E.B. 2018. Vis- and NIR-based instruments for detection of black-tip damaged wheat kernels: A comparative study. Transactions of the ASABE. 61(2):461-467. https://doi.org/10.13031/trans.12432.  Log No. 341744


Determining damage levels in wheat caused by Sunn pest (Eurygaster integriceps) using visible and Near-Infrared spectroscopy.  ARMSTRONG, PAUL R., MAGHIRANG, ELIZABETH, OZULU, MEHMET. Journal of Cereal Science, Accepted


Clohessy, J. W., Pauli, D., Kreher, K. M., Buckler V, E. S., Armstrong, P. R., Wu, T., Hoekenga, O. A., Jannink, J.-L., Sorrells, M. E., and Gore, M. A. 2018. A low-cost automated system for high-throughput phenotyping of single oat seeds. The Plant Phenome Journal In Press doi: 10.2135/tppj2018.07.0005


Manu, N., Osekre, E.A., Opit, G.P., Campbell, J.F., Arthur, F.H., Mbata, G., Armstrong, P.R., Danso, J.K. 2018. Population dynamics of stored maize insect pests in warehouses in two districts of Ghana. Journal of Stored Products Research. 76:102-110. https://doi.org/10.1016/j.jspr.2018.01.001.  Log No. 344434


Danso, J.K., Osekre, E.A., Manu, N., Opit, G.P., Armstrong, P.R., Arthur, F.H., Campbell, J.F., Mbata, G., McNeil, S.G. 2018. Post-harvest insect infestation and mycotoxin levels in maize markets in the Middle Belt of Ghana. Journal of Stored Products Research. 77:9-15. https://doi.org/10.1016/j.jspr.2018.02.004.  Log No. 348331


Moisture content, insect pest infestation and mycotoxin levels of maize in markets in the northern region of Ghana. (2019). N.Manu, G.P.Opit E.A.Osekre F.H.Arthur G.Mbata P.Armstrong J.K.Danso S.G.McNeill J.F.Campbell 2019. https://doi.org/10.1016/j.jspr.2018.10.007


Tamagno, Santiago & Sadras, Victor & W. Haegele, Jason & R. Armstrong, Paul & Ciampitti, Ignacio. (2018). Interplay between nitrogen fertilizer and biological nitrogen fixation in soybean: implications on seed yield and biomass allocation. Scientific Reports. 8. 10.1038/s41598-018-35672-1.


Ortez, O & Salvagiotti, Fernando & M. Enrico, J & Prasad, P. V. Vara & Armstrong, P & Ciampitti, Ignacio. (2018). Exploring Nitrogen Limitation for Historical and Modern Soybean Genotypes. Agronomy Journal. 110. 10.2134/agronj2018.04.0271.



Objective 2 Publications


Bruce RM, Atungulu GG. 2018. Assessment of pasting characteristics of size fractionated industrial parboiled and non-parboiled broken rice. Cereal Chemistry, 95(6), 889–899. DOI: 10.1002/cche.10107


Luthra K, Sadaka S, Atungulu GG. 2018. Exploration of Rough Rice Head Yield Subjected To Drying and Retention Durations in A Fluidized Bed System. American Society of Biological and agricultural Engineers, Applied Engineering in Agriculture. 34(5):877-885. https://doi.org/10.13031/aea.12925.


Shafiekhani S, Atungulu GG. 2018. Impacts of storage temperature and rice moisture content on color characteristics of rice from fields with different disease management practices. Journal of Stored Product Research. 78 (1), 89-97. https://doi.org/10.1016/j.jspr.2018.07.001.


Sadaka S, Atungulu GG. 2018. Drying of Rough Rice Using Heated Husk for Heat Transfer and Moisture Adsorption. Applied Engineering in Agriculture. 34(3). 605-615. https://doi.org/10.13031/aea.12739


Sadaka S, Atungulu GG.  (2018). Grain Sorghum Drying Kinetics under Isothermal Conditions Using Thermogravimetric Analyzer. BioResources, 13(1), 1534-1547.


Atungulu GG, Olatunde GA. 2018. Assessment of New In-Bin Drying and Storage Technology for Soybean Seed. Drying Technology. 36(4), 383-399. http://dx.doi.org/10.1080/07373937.2017.1335751.


Atungulu GG, Olatunde GA, Sadaka S. 2018.  Impact of Rewetting and Drying of Rough Rice on Prediction of Moisture Content Profiles during On-Farm In-Bin Drying and Storage. Drying Technology. 36(4) 468-476. http://dx.doi.org/10.1080/07373937.2017.1345933.


Atungulu GG, Olatunde G, Wilson S. 2018. Engineering Methods to Reduce Aflatoxin Contamination of Corn in On-Farm Bin Drying and Storage Systems. Drying Technology. 36(8): 932-951 https://doi.org/10.1080/07373937.2017.1365726


Olatunde G. Atungulu GG. 2018.  Milling behavior and microstructure of rice dried using microwave set at 915 MHz frequency. Journal of Cereal Science, 80 (2018)167-173 doi: 10.1016/j.jcs.2018.02.008.


Smith D, Atungulu GG, Sadaka S, Rogers S. 2018. Implications of Microwave Drying Using 915 MHz Frequency on Rice Physicochemical Properties. Cereal Chemistry, 95(2), 221-225 (https://doi.org/10.1002/cche.10012).


Smith D, Atungulu GG. 2018. Impact of Drying Deep Beds of Rice with Microwave Set At 915 MHz Frequency on Rice Microbial Community Responses. Cereal Chemistry, 2018(95), 130-140 (https://doi.org/10.1002/cche.10018).


Xu F, Zhang J, Wang Z, Yao Y, Atungulu GG, Ju X, Wang L. 2018. Absorption and Metabolism of Peptide WDHHAPQLR Derived from Rapeseed Protein and Inhibition of HUVECs Apoptosis under Oxidative Stress. Journal of Agricultural and Food Chemistry. 2018, 66, 5178−5189 DOI: 10.1021/acs.jafc.8b01620.


Atungulu GG. 2018. Infrared Food Processing Technology: Fundamentals and Case Studies of Recent Advances in Grain Processing. In: Alternatives to Conventional Food Processing: 2nd Edition Edited by Andrew Proctor. Green Chemistry Series No. 53. The Royal Society of Chemistry; Thomas Graham House, Science Park, Milton Road Cambridge CB4 0WF, UK. Pg. 397-417.


Cheng, X., A. Vella, and M. J. Stasiewicz. 2018. Classification of aflatoxin contaminated single corn kernels by ultraviolet to near infrared spectroscopy. Food Cont. (in press, accepted Nov. 2018). https://doi.org/10.1016/j.foodcont.2018.11.037.


Disturbance to control insects in stored grain – Mike Sserunjogi, Tom Brumm, Dirk Maier, and Carl Bern (2018)


Wireless sensors for quality monitoring and management of stored grain inventories – Roger Aby and Dirk Maier (2018)


Testing plastic films for air tightness of hermetic storage bags – Cristine Ignacio, Sam Cook, Carl Bern, and Dirk Maier (2018)


Application of blockchain technology in agri-food supply chain – Priyanka Gupta and Shweta Chopra (2018)


Modeling traceability in the bulk material supply chain – Richa Sharma, Charles Hurburgh, Shweta Chopra, and Gretchen Mosher (2018)


Suleiman, R., C. J. Bern, T. J. Brumm, and K. A. Rosentrater.  2018.  Impact of moisture content and maize weevils and maize quality during hermetic and non-hermetic storage.  Journal of Stored Products Research 78: 1-10.


Ramaswamy, S.K. and G.A. Mosher. 2018. Using workers’ compensation claims data to characterize occupational injuries in the biofuels industry. Safety Science, 103(March), 352-360.


Bekkerman, A., and D. K. Weaver. 2018.“Modeling Joint Dependence of Invasive Pests: The Case of the Wheat Stem Sawfly.” Journal of Agricultural and Resource Economics. 42(2):172-194


Lawrence, P. G., B. D. Maxwell, L. J. Rew, C. Ellis, and A. Bekkerman. 2018. Vulnerability of dryland agricultural regimes to economic and climatic change. Ecology and Society. 23(1):34. https://doi.org/10.5751/ES-09983-230134


Adhikari, S., T. Seipel, F. D. Menalled, and D. K. Weaver. 2018. Farming system and wheat cultivar affect infestation of and parasitism on Cephus cinctus in the Northern Great Plains. Pest Management Science. 74(11):2480-2487


Wu, T., Armstrong, P.R., Maghirang, E.B. 2018. Vis- and NIR-based instruments for detection of black-tip damaged wheat kernels: A comparative study. Transactions of the ASABE. 61(2):461-467. https://doi.org/10.13031/trans.12432.  Log No. 341744


Determining damage levels in wheat caused by Sunn pest (Eurygaster integriceps) using visible and Near-Infrared spectroscopy.  ARMSTRONG, PAUL R., MAGHIRANG, ELIZABETH, OZULU, MEHMET. Journal of Cereal Science, Accepted


Clohessy, J. W., Pauli, D., Kreher, K. M., Buckler V, E. S., Armstrong, P. R., Wu, T., Hoekenga, O. A., Jannink, J.-L., Sorrells, M. E., and Gore, M. A. 2018. A low-cost automated system for high-throughput phenotyping of single oat seeds. The Plant Phenome Journal In Press doi: 10.2135/tppj2018.07.0005


Manu, N., Osekre, E.A., Opit, G.P., Campbell, J.F., Arthur, F.H., Mbata, G., Armstrong, P.R., Danso, J.K. 2018. Population dynamics of stored maize insect pests in warehouses in two districts of Ghana. Journal of Stored Products Research. 76:102-110. https://doi.org/10.1016/j.jspr.2018.01.001.  Log No. 344434


Danso, J.K., Osekre, E.A., Manu, N., Opit, G.P., Armstrong, P.R., Arthur, F.H., Campbell, J.F., Mbata, G., McNeil, S.G. 2018. Post-harvest insect infestation and mycotoxin levels in maize markets in the Middle Belt of Ghana. Journal of Stored Products Research. 77:9-15. https://doi.org/10.1016/j.jspr.2018.02.004.  Log No. 348331


Moisture content, insect pest infestation and mycotoxin levels of maize in markets in the northern region of Ghana. (2019). N.Manu, G.P.Opit E.A.Osekre F.H.Arthur G.Mbata P.Armstrong J.K.Danso S.G.McNeill J.F.Campbell 2019. https://doi.org/10.1016/j.jspr.2018.10.007


Tamagno, Santiago & Sadras, Victor & W. Haegele, Jason & R. Armstrong, Paul & Ciampitti, Ignacio. (2018). Interplay between nitrogen fertilizer and biological nitrogen fixation in soybean: implications on seed yield and biomass allocation. Scientific Reports. 8. 10.1038/s41598-018-35672-1.


Ortez, O & Salvagiotti, Fernando & M. Enrico, J & Prasad, P. V. Vara & Armstrong, P & Ciampitti, Ignacio. (2018). Exploring Nitrogen Limitation for Historical and Modern Soybean Genotypes. Agronomy Journal. 110. 10.2134/agronj2018.04.0271.



Objective 3 Publications


None provided for 2018.

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