NECC1701: Luminescence Techniques for Food Quality, Stability & Safety

(Multistate Research Coordinating Committee and Information Exchange Group)

Status: Inactive/Terminating

Participant List

Participant Name Is Head Contact Info
Ludescher, Richard
rdl@sebs.rutgers.edu
New Jersey - Rutgers University

Joye, iris
ijoye@uoguelph.ca
University of Guelph

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