WERA81: Systems to Improve End-use Quality of Wheat

(Multistate Research Coordinating Committee and Information Exchange Group)

Status: Inactive/Terminating

Region

Project

PARTICIPANT STATUS CODES: S = Submited by the Scientist, waiting for Station Director's approval; D = Rejected/ Returned by Station Director or Advisor; P = Approved by Station Director, waiting for Advisor's approval; C = New Station Approved by Advisor, waiting for NIFA's final approval; A = Approved

Participant Name	Station / Name	Is Head	Objective No.	Research						Extension
Participant Name	Station / Name	Is Head	Objective No.	KA	SOI	FOS	SY	PY	TY	FTE	Program/KA
Carter , Brady bpcarter@wsu.edu	Washington - Washington State University			204	1599	1080	0.10	0.00	0.00	0
Haley , Scott shaley@colostate.edu	Colorado - Colorado State University			212 211 204 203	1549 1549 1549 1549	1080 1080 1080 1080	0.80	3.00	0.00	0
Hole , David david.hole@usu.edu	Utah - Utah State University			203	1549	1080	0.20	0.20	0.00	0
Murry , Jim jmurry@kerrpacific.com	Pendleton Flour Mill						0.00	0.00	0.00	0
O'Brien , Katherine katho@uidaho.edu	Idaho - University of Idaho			1549	2499	2000	0.10	0.00	0.00	0
Peterson , James CJP@orst.edu	Oregon - Oregon State University		1,2,5	204 204	1543 1544	1080 1080	0.10	0.10	0.10	0
Ross , Andrew andrew.ross@oregonstate.edu	Oregon - Oregon State University	Yes	2,3,4,5	204 204 502	1543 1544 1543	2000 2000 2000	0.80	3.50	0.70	0
Verhoeven , Mary mary.c.verhoeven@oregonstate.edu	Oregon - Oregon State University			203 204	1549 1549	1080 1080	0.30	0.00	0.10	0
Zemetra , Robert rzemetra@uidaho.edu	Idaho - University of Idaho		1,2,3,4,5	202	1543	1080	0.20	0.00	0.00	0

Combination of KA, SOI and FOS	Total SY	Total PY	Total TY
Grand Total:	2.60	6.80	0.90
203	0.2	3	0
204	0.2	3	0
211	0.2	3	0
212	0.2	3	0
203	0.2	0.2	0
1549	0.1	0	0
203	0.15	0	0.1
204	0.15	0	0.1
204	0.1	0	0
204	0.27	3.5	0.7
204	0.27	3.5	0.7
502	0.27	3.5	0.7
204	0.05	0.1	0.1
204	0.05	0.1	0.1
202	0.2	0	0

Program/KA	Total FTE
Grand FTE Total:	0