View Participant Information - Project

Peanut Variety and Quality Evaluation Program for Development of Virginia-type Cultivars with High Oleic Trait:
ID S1059
Participant Name Is Head Station / Name Objective No. Research Extension
KA SOI FOS SY PY TY FTE Program/KA
Tillman, Barry L
btillman@ufl.edu
Yes Florida - University of Florida: AES 1,2,3 201
1830
1080
0.05 0.05 0.05 0.01 201
Isleib, Thomas
tom_isleib@ncsu.edu
North Carolina - North Carolina State University: AES 1,2,3 201
203
204
211
1830
1830
1830
1830
1080
1080
1080
1080
0.10 0.10 0.10 0
Grabau, Elizabeth A
egrabau@vt.edu
Virginia - Virginia Polytechnic Institute and State University (VA Tech): AES 1 204
1830
1010
0.10 0.00 0.00 0
Balota, Maria
mbalota@vt.edu
Yes Virginia - Virginia Polytechnic Institute and State University (VA Tech): AES 1,2,3 201
1830
1080
0.10 0.00 0.50 0.5
Combination of KA, SOI and FOS Total SY Total PY Total TY
Grand Total: 0.65 0.45 0.95
201 - 1830 - 1080 0.25 0.15 0.65
203 - 1830 - 1080 0.10 0.10 0.10
204 - 1830 - 1010 0.10 0.00 0.00
204 - 1830 - 1080 0.10 0.10 0.10
211 - 1830 - 1080 0.10 0.10 0.10
Program/KA Total FTE
Grand FTE Total:0.51
* 0.5
201 0.01
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